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Koi in an artificial pond at a hotel in Hilo. The words "koi" and "nishikigoi" come from the Japanese words 鯉 (carp), and 錦鯉 (brocaded carp), respectively. In Japanese, "koi" is a homophone for 恋, another word that means "affection" or "love", so koi are symbols of love and friendship in Japan.
The architecture of the koi pond can have a great effect on the health and well-being of the koi. The practice of keeping koi often revolves around "finishing" a koi at the right time. The concept of finishing means that the fish has reached its highest potential. Koi clubs hold shows where koi keepers bring their fish for judging. [1]
The Tamasaba (玉サバ) or Sabao is an uncommon Japanese variety of goldfish with a body shape similar to a Ryukin or a Fantail, but with a long, flowing, single tail that is similar to that of a mackerel, hence its other name, Mackerel Tail. This attractive and strong goldfish variety makes a very suitable pond fish and aquarium fish. Usually ...
Common names of fish can refer to a single species; to an entire group of species, such as a genus or family; or to multiple unrelated species or groups.Ambiguous common names are accompanied by their possible meanings.
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Dojō nabe, Japanese loach hot pot. The pond loach is a common culinary fish in East Asia, raised on a large scale in fish farming. According to FAO, M. anguillicaudatus was 30th on the list of most important species in aquaculture, in terms of total weight produced in 2018. [11] In Korea, chueo-tang (loach soup) is made with pond loach.
The word tonkatsu is a combination of the Sino-Japanese word ton (豚) meaning "pig", and katsu (カツ), which is a shortened form of katsuretsu (カツレツ), [1] an old transliteration of the English word "cutlet", [2] [3] which was in turn adopted from the French word côtelette.
Hypomesus nipponensis (Japanese smelt, in Japanese: wakasagi [2]) is a commercial food fish native to the lakes and estuaries of northern Honshu and Hokkaido, Japan, Korea, and Sakhalin, Khabarovsk Krai, and Primorsky Krai, Russia. [1] It has been introduced in other locations, including the San Francisco Delta of the United States.