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2. Freemake Video Converter - Wikipedia

   en.wikipedia.org/wiki/Freemake_Video_Converter

   Freemake Video Converter 2.0 was a major update that integrated two new functions: ripping video from online portals and Blu-ray disc creation and burning. [13] [14] Version 2.1 implemented suggestions from users, including support for subtitles, ISO image creation, and DVD to DVD/Blu-ray conversion. [15]

3. VSDC Free Video Editor - Wikipedia

   en.wikipedia.org/wiki/VSDC_Free_Video_Editor

   VSDC Free Video Editor is a non-linear editing (NLE) application developed by Flash-Integro LLC. [1] It can process custom resolutions, including high-resolution footage, 3D, and VR360-degree videos. The software allows applying post production effects, live color correction, and motion tracking.

4. OpenShot - Wikipedia

   en.wikipedia.org/wiki/OpenShot

   OpenShot Video Editor is a free and open-source video editor for Windows, macOS, Linux, and ChromeOS. The project started in August 2008 by Jonathan Thomas, with the objective of providing a stable, free, and friendly to use video editor.

5. AVS Video Editor - Wikipedia

   en.wikipedia.org/wiki/AVS_Video_Editor

   AVS Video Editor is a video editing software published by Online Media Technologies Ltd. It is a part of AVS4YOU software suite which includes video, audio, image editing and conversion , disc editing and burning , document conversion and registry cleaner programs. [ 2 ]

6. Shotcut - Wikipedia

   en.wikipedia.org/wiki/Shotcut

   Shotcut is a free and open-source, cross-platform video, audio, and image editing program for FreeBSD, [5] Linux, macOS and Windows. [6] Started in 2011 by Dan Dennedy, Shotcut is developed on the MLT Multimedia Framework , [ 7 ] in development since 2004 by the same author.

7. The 3-Ingredient Gravy You Can Whip Up at a Moment’s Notice

   www.aol.com/lifestyle/3-ingredient-gravy-whip...

   Tips for Making 3-Ingredient Gravy. Cook the roux. The longer you cook the flour and butter mixture, the darker in color it will get. This not only gives the gravy its golden hue, but it also adds ...