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This casserole has it all: a sloppy Joe mixture, cheese, and fluffy buns. The best part? The filling be made ahead for a comforting and easy dinner in a pinch.
Take sloppy Joes to a new level with tender sweet potatoes standing in for the bun. Sweet potatoes pair perfectly with the tangy, flavorful filling of ground beef, black beans and spices.
Enter: monster meatballs. This recipe only makes 4 giant ones, perfect for sharing with your sweetie over a plate of spaghetti . Get the Monster Meatballs recipe .
Sloppy joe meat being prepared with Manwich sauce. Early and mid-20th century American cookbooks offer plenty of sloppy joe-type recipes, though they go by different names: Toasted Deviled Hamburgers, [4] Chopped Meat Sandwiches, [5] Spanish Hamburgers, [6] Hamburg a la Creole, [7] Beef Mironton, [8] and Minced Beef Spanish Style.
During her time at the test kitchen, she created hundreds of different recipes, including Campbell's tomato soup meatloaf, a tuna-noodle casserole, types of porcupine meatballs, and the Sloppy Joe "souperburger." [2] [10] [7] She is best known for her creation of the green bean casserole. [2] In 1959, she married Thomas H. Reilly. [2]
To make mini meatball sliders, top toasted dinner rolls with slow cooker meatballs, provolone, and sliced sweet-hot banana peppers. Get the recipe for Slow Cooker Meatballs . Brian Woodcock
2. In a large skillet or Dutch oven over medium-high heat, brown ground beef and onion until no longer pink. Drain if necessary.
Sloppy joe – Variety of sandwich made with ground meat; Spiced beef – Form of salt beef; Steak – Flat cut of meat List of steak dishes; Steamed meatball – Cantonese dim sum dish; Stovies – Scottish potato dish; Suadero – Thin cut of meat in Mexican cuisine; Sukiyaki – Japanese hot pot dish