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Whatever you choose, however, remember that Italian pizza does not come overflowing with toppings. Generally speaking, we use vegetables (often grilled or raw), different cheeses, tuna and cured ...
Pizza bagel is a bagel with toppings similar to that of traditional pizzas. Okonomiyaki is a Japanese dish cooked on a hotplate, is often referred to as "Japanese pizza". [95] Pizza cake is a multiple-layer pizza. Pizza snack rolls are a trade-marked commercial product. Pizza strips is a tomato pie of Italian-American origin. Wähe is a Swiss ...
Although the toppings on pizza quattro stagioni are traditionally divided into four separate quarters, some variations mix the toppings together. Pizza quattro stagioni (lit. ' four seasons pizza '), also called pizza 4 stagioni, pizza alle quattro stagioni or simply la quattro stagioni, is a style of pizza in Italian cuisine that is prepared ...
Check out the slideshow above to see which pizza toppings are favored in the U.S. More from Kitchen Daily: America's Best Cities for Pizza 10 Things You Didn't Know About Pizza
5. Pineapple. Perhaps the most divisive pizza topping of all, pineapple gets a lot of needless hate. Sweet and savory things are fantastic together, as are cheese and fruit.
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 December 2024. American variety of spicy salami Pepperoni Pepperoni topping a pizza, ready for the oven Place of origin United States Main ingredients Pork and beef Ingredients generally used Spices Food energy (per 100 g serving) 460 kcal (1926 kJ) Nutritional value (per 100 g serving) Protein 23 g ...
Pizza can range from chains serving American-style pizza with western or Thai toppings, to quite authentic Neapolitan and Roman style pizza in Bangkok. [55] There are also Thai places with very Thai takes on pizza that, in few ways, resemble Italian or American style pizzas.
Related: 30 Best White Pizza Recipes with Amazing Toppings. ... This meatball pizza might be the best-frozen pizza ever, with fresh red onion and arugula, pepperoncini peppers and Italian seasoning.
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