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  2. Earl Grey tea - Wikipedia

    en.wikipedia.org/wiki/Earl_Grey_tea

    Hot Earl Grey tea made in a teapot, and decanted into a teacup. Earl Grey tea is a tea blend which has been flavoured with oil of bergamot. The rind's fragrant oil is added to black tea to give Earl Grey its unique taste. [1] However, many if not most Earl Greys use artificial bergamot flavour. [2]

  3. Health effects of tea - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_tea

    All tea leaves contain fluoride; however, mature leaves contain as much as 10 to 20 times the fluoride levels of young leaves from the same plant. [9] [10]The fluoride content of a tea leaf depends on the leaf picking method used and the fluoride content of the soil from which it has been grown; tea plants absorb this element at a greater rate than other plants.

  4. 11 Highest Quality Teas On Grocery Shelves, According To ...

    www.aol.com/lifestyle/11-highest-quality-teas...

    Their original Earl Grey concoction is a popular option for those who are trying to steer away from coffee and embrace the lower caffeine levels naturally occurring in tea.

  5. Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Decaffeination

    Decaffeination is the removal of caffeine from coffee beans, cocoa, tea leaves, and other caffeine-containing materials. Decaffeinated products are commonly termed by the abbreviation decaf. Decaffeinated drinks contain typically 1–2% of the original caffeine content, but sometimes as much as 20%. [1]

  6. Caffeinated drink - Wikipedia

    en.wikipedia.org/wiki/Caffeinated_drink

    Also contributing to caffeine content are growing conditions, processing techniques, and other variables. Thus, teas contain varying amounts of caffeine. [12] Tea contains small amounts of theobromine and slightly higher levels of theophylline than coffee. Preparation and many other factors have a significant impact on tea, and color is a very ...

  7. Phenolic content in tea - Wikipedia

    en.wikipedia.org/wiki/Phenolic_content_in_tea

    [10] [11] Tea has one of the highest contents of flavonoids among common food and beverage products. [7] Catechins are the largest type of flavonoids in growing tea leaves. [6] According to a report released by USDA, in a 200-ml cup of tea, the mean total content of flavonoids is 266.68 mg for green tea, and 233.12 mg for black tea. [7]

  8. London fog (drink) - Wikipedia

    en.wikipedia.org/wiki/London_fog_(drink)

    The basic ingredients of a London fog are boiling black tea, preferably Earl Grey tea, vanilla extract, and steamed milk of choice. A teaspoon of raw honey or maple syrup is used to sweeten it.. [4] Sometimes, a small amount of cream is poured on top of the drink, topped with sprinkles of cinnamon, nutmeg, or lavender. [5]

  9. It's eggnog season. But what's actually in this popular ... - AOL

    www.aol.com/eggnog-season-whats-actually-popular...

    Eggnog: the drink that indirectly led to grandma getting run over by a reindeer.. It's finally that time of year again, when grocery stores start stocking up on eggnog and polarize consumers, who ...

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