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  2. Iraqi cuisine - Wikipedia

    en.wikipedia.org/wiki/Iraqi_cuisine

    Iraqi cuisine is a Middle Eastern cuisine that has its origins in the ancient Near East culture of the fertile crescent. [1] [2] [3] Tablets found in ancient ruins in Iraq show recipes prepared in the temples during religious festivals—the first cookbooks in the world. [3] [4] Ancient Iraq's cultural sophistication extended to the culinary ...

  3. Kebab - Wikipedia

    en.wikipedia.org/wiki/Kebab

    Traditional Iraqi Kebab, made out of ground lamb and known for its oily texture. Several types of kebab are popular in Iraqi cuisine, although the word kebab in local use is reserved for skewers of spiced ground lamb, traditionally grilled on natural wood charcoal to give the kebab its special flavor. Skewers of grilled marinated meat chunks ...

  4. Arab cuisine - Wikipedia

    en.wikipedia.org/wiki/Arab_cuisine

    Iraqi cuisine mainly consists of meat, rather than appetizers. In Iraqi cuisine, the most common meats are chicken and lamb. The national dish of Iraq is the Masgouf fish, usually enjoyed with grilled tomatoes and onions. Iraqi cuisine uses more spices than most Arab cuisines. Iraq's main food crops include wheat, barley, rice, vegetables, and ...

  5. Category:Iraqi cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Iraqi_cuisine

    العربية; Azərbaycanca; বাংলা; Башҡортса; Български; Cebuano; Čeština; Cymraeg; Ελληνικά; Esperanto; فارسی; Français

  6. The Western tourists going to Iraq for vacation - AOL

    www.aol.com/news/western-tourists-going-iraq...

    Iraq has been on my travel radar for years,” said Driskill, whose 12-day trip with Bil Weekend, an Iraqi tour operator, took him to centuries-old markets in Baghdad and holy Shia shrines in ...

  7. Arook - Wikipedia

    en.wikipedia.org/wiki/Arook

    Arook (Hebrew:ערוק, Arabic: عروق) is a traditional Iraqi dish, resembling a fritter or croquette, and is common among Iraqi Jews. [1]The dish is composed of potatoes, parsley, salt, onion, egg, flour, black pepper, and green onions, which are chopped, mixed together, and fried.

  8. Masgouf - Wikipedia

    en.wikipedia.org/wiki/Masgouf

    The Iraqi capital city Baghdad prides itself on making the best masgouf, with the Abu Nawas district on the shores of the Tigris river, "dedicated" to this dish. [2] Nonetheless, one can find masgouf all over Iraq, especially near the Tigris-Euphrates Basin .

  9. Restaurant serving Iraqi dishes to close in East Lansing - AOL

    www.aol.com/restaurant-serving-iraqi-dishes...

    The restaurant, open for four years near Fresh Thyme Market, served a menu that included Iraqi dishes like tandoori and grilled chicken, lamb shank, lamb and chicken kabobs, salads, hummus and ...

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