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2. 77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice - AOL

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   Get the Cranberry Bread Pudding recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: JASON SCHREIBER ... The warming pumpkin spice cookies complement the creamy, tangy flavors of cheesecake, creating the ...

3. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

4. 17 Pumpkin-Spice Breakfast Recipes - AOL

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   This pumpkin spice bread recipe is a snap to pull together. Pumpkin puree and maple syrup add sweetness to help cut down the amount of added sugar while ensuring this healthy loaf stays moist and ...

5. Pumpkin Pecan Pull-Apart Bread with Maple Bourbon Icing - AOL

   homepage.aol.com/food/recipes/pumpkin-pecan-pull...

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6. List of Pakistani sweets and desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_Pakistani_sweets...

   It is a milk-solid sweet or a type of mithai mainly made from milk solids, traditionally khoya. It is also officially declared the national dessert of Pakistan by the Government of Pakistan. [4] Seviyan: Shahi Tukra: Milk, sugar, spices, cardamom, saffron Sheer Khurma: Vermicelli, milk, dates, cashew nuts, cardamom, butter: Shikanjabeen ...

7. Bread pudding - Wikipedia

   en.wikipedia.org/wiki/Bread_Pudding

   Bread pudding is always made with a variety of spices. Puerto Rican bread pudding is cooked the same as crème caramel with caramel poured into a baking dish and then the pudding mix is poured on top. The baking dish is placed in a bain-marie and then in the oven. [15] In Argentina, Peru, Paraguay, and Uruguay, bread pudding is known as "budín ...

8. This maple pumpkin bread pudding will be your new favorite ...

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   This maple and pumpkin bread pudding is the ultimate comfort food. Total Time: 40 mins Servings: 12 servings Ingredients. 1 1/2 cup fresh pumpkin puree. 1 cup heavy cream. 1/2 cup whole milk.

9. Shahi Tukra - Wikipedia

   en.wikipedia.org/wiki/Shahi_Tukra

   Shahi tukre originated in the Mughal Empire when Indian chefs made this dish to present to royal Mughal courts. [3] The white bread is fried in oil/ghee after which milk and sugar is added. [4] [5] The dish is flavored using saffron, cloves, and cardamom. [6] [7]