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  2. Chocolate Lava Cakes Recipe - AOL

    www.aol.com/food/recipes/chocolate-lava-cakes

    In a bowl, combine the remaining sugar and cocoa. IN a mixing bowl, beat eggs whites until foamy. Gradually add about 2 tablespoons of the sugar and cocoa, beating until soft peaks form.

  3. Best Bites: Triple chocolate molten lava cake

    www.aol.com/lifestyle/2016-08-16-best-bites...

    All you need other than that? Cake batter and a cupcake tin! See the full recipe below. Ingredients: 1 package of Semi-Sweet Chocolate. 1/2 cup butter. 2 whole eggs. 2 egg yolks. 1 cup powdered ...

  4. Chocolate Lava Cakes Recipe - AOL

    homepage.aol.com/food/recipes/chocolate-lava-cakes

    For premium support please call: 800-290-4726 more ways to reach us

  5. Guilt-Free Chocolate Lava Cake Recipe

    www.aol.com/guilt-free-chocolate-lava-cake...

    Don't compromise enjoying the great things in life! For premium support please call: 800-290-4726 more ways to reach us

  6. Molten chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Molten_chocolate_cake

    Chocolate lava cake smothered in chocolate sauce. Molten chocolate cakes characteristically contain five ingredients: butter, eggs, sugar, chocolate, and flour. [3] The butter and chocolate are melted together, while the eggs are either whisked with the sugar to form a thick paste, producing a denser pastry, or separated, with the white whipped into a meringue to provide more lift and a ...

  7. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A log-shaped cake made from cocoa powder, sugar, butter, rum, marzipan, and chocolate. Tres leches cake: Mexico Costa Rica Nicaragua Colombia Spain: A sponge cake soaked with evaporated milk, condensed milk, and heavy or sour cream. Tunis cake: Scotland Northern Ireland: A Madeira cake covered with a thick layer of chocolate and decorated with ...

  8. Chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Chocolate_cake

    The history of chocolate cake goes back to the 17th century, when cocoa powder from the Americas was added to traditional cake recipes. [ 2 ] In 1828, Coenraad van Houten of the Netherlands developed a mechanical method for extracting the fat from cacao liquor, resulting in cacao butter and the partly defatted cacao , a compacted mass of solids ...

  9. 24 Diabetic-Friendly Holiday Dessert Recipes for Everyone

    www.aol.com/24-diabetic-friendly-holiday-dessert...

    Carrot Cake Towers. Don't be put off by the inclusion of flaxseed meal — blogger Amanda Davis was hesitant but plowed ahead with this recipe she found online — and added it to her repertoire ...

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