Search results
Results from the WOW.Com Content Network
Coffee production in Sri Lanka peaked in 1870, with over 111,400 hectares (275,000 acres) being cultivated. The Dutch had experimented with coffee cultivation in the 18th century, but it was not successful until the British began large scale commercial production following the Colebrooke–Cameron Commission reforms of 1833.
Pages in category "Food and drink companies of Sri Lanka" The following 18 pages are in this category, out of 18 total. This list may not reflect recent changes. B.
Location of Sri Lanka. Sri Lanka is an island country located southeast of the Republic of India and northeast of the Maldives. According to the International Monetary Fund, Sri Lanka's GDP in terms of purchasing power parity is second only to the Maldives in the South Asian region in terms of per capita income.
Nestlé Lanka (previously known as Nestlé Ceylon Company) is a Sri Lanka–based foods company located in Colombo, Sri Lanka. Nestlé Lanka is a subsidiary of Nestlé, a Switzerland based company. Nestlé's products include baby food, medical food, bottled water, breakfast cereals, coffee and tea. The company was founded by the Anglo-Swiss ...
Food and drink companies of Sri Lanka (18 P) F. Fishing in Sri Lanka (1 C, 1 P) V. Vegetarianism in Sri Lanka (1 C) This page was last edited on 8 March 2024, at 21: ...
Harischandra Mills PLC is a food processing company in Sri Lanka. Founded by C. A. Harischandra in 1943, Harischandra Mills was a pioneer in employee provident funds, establishing one in 1952, six years before the national Employees' Provident Fund. The company was incorporated in 1953 and listed on the Colombo Stock Exchange in 1983.
This category is located at Category:Food and drink companies of Sri Lanka. Note: This category should be empty. See the instructions for more information.
Hakka cuisine is the cooking style of the Hakka people, and it may also be found in parts of Taiwan and in countries with significant overseas Hakka communities. [1] There are numerous restaurants in mainland China, Taiwan, Hong Kong, Indonesia, Malaysia, Singapore, and Thailand serving Hakka cuisine.