Search results
Results from the WOW.Com Content Network
John Allen, left, and Chef Tom Hughes are excited about the opening of The Queen City Bistro, a new restaurant in downtown Staunton at 23 E. Beverley St.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
What links here; Upload file; Special pages; Printable version; Page information; Get shortened URL; Download QR code
A bistro or bistrot (/ ˈ b iː s t r oʊ /), in its original Parisian form, is a small restaurant serving moderately priced, simple meals in a modest setting. In more recent years, the term has become used by restaurants considered, by some, to be pretentious.
The Bistro serves breakfast and lunch seven days a week and dinner four days a week. It's open from 8 a.m. until 4 p.m. Sunday to Tuesday and 8 a.m. until 9 p.m. Wednesday through Saturday.
The American housing market has been a difficult one for many over the last several years, with high interest rates and soaring prices preventing many Americans from buying a new home. As such ...
In 2006, Fleming began tinkering with a new concept, Paul Martin's American Grill, [14] [15] with restaurant industry veteran Brian Bennett. Specializing in Classic American cuisine, [16] the first grill opened in 2007 in Roseville, California. [17] There are now six restaurants in California, one in Arizona, and one in Austin, Texas.
Prince Andrew is at the center of more controversy.. The Duke of York, 64, who is King Charles' brother, reportedly had close business links with a Chinese national, who is alleged to be a spy ...