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Indirect effects – organisms directly affected by the loss of food, which has declined due to toxins. Sublethal effects – toxins or compounds that do not induce significant mortality but make the organism sick or make it change its behavior [9] Increased sensitivity to toxicants when additional environmental stressors are present [10]
food miles - the emissions produced and resources needed to transport food and drink around the globe. food security - food produced in sufficient quantity to meet the full requirements of all people i.e. total global food supply equals the total global demand. For households it is the ability to purchase or produce the food they need for a ...
Environmental hazards are those hazards that affect biomes or ecosystems. [1] Well known examples include oil spills, water pollution, slash and burn deforestation, air pollution, ground fissures, [2] and build-up of atmospheric carbon dioxide. [3] Physical exposure to environmental hazards is usually involuntary [3]
Pollution is the introduction of contaminants into the natural environment that cause adverse change. [1] Pollution can take the form of any substance (solid, liquid, or gas) or energy (such as radioactivity, heat, sound, or light). Pollutants, the components of pollution, can be either foreign substances/energies or naturally occurring ...
Water pollution due to dairy farming in the Wairarapa in New Zealand. Agriculture is dependent on available soil moisture, which is directly affected by climate dynamics, with precipitation being the input in this system and various processes being the output, such as evapotranspiration, surface runoff, drainage, and percolation into groundwater.
Food poisoning, also known as foodborne illness, is a common sickness caused by swallowing food or liquids that contain harmful bacteria, viruses or parasites, and sometimes even chemicals.
Environmental degradation is the deterioration of the environment through depletion of resources such as quality of air, water and soil; the destruction of ecosystems; habitat destruction; the extinction of wildlife; and pollution. It is defined as any change or disturbance to the environment perceived to be deleterious or undesirable.
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