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1 pound ground Italian sausage, mild or hot. 1 medium yellow onion, finely diced ... 2 cups chicken broth. 2 (8 to 9-ounce) packages refrigerated cheese tortellini. 2 cups (8 ounces) shredded ...
Layer cooked tortellini with browned sausage, marinara and a trio of Italian cheeses, then bake until bubbly. In just 40 minutes, you’ll have a crowd-pleasing dish that’s low on effort but big ...
Slow Cooker Tortellini Soup with Sausage and Kale This soup has an herb-infused broth that makes it extra tasty. Plus, the browned sausage, cheese-filled tortellini, and healthy kale are ...
Cheese, chicken, and carbs. Is there a more satisfying dinner trifecta? Get the recipe: Cheesy Baked Tortellini With Chicken Gratinati. Related: 40+ Easy Dinner Recipes That Start With Shredded ...
Stir the soup, water, tomatoes and tortellini in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the tortellini is tender. Stir in the basil and serve with the cheese, if desired.
Add the chicken and tortellini and simmer until the chicken is warmed through and the tortellini is tender, 3 to 5 minutes. Sprinkle with the fresh parsley and serve hot with grated parmesan cheese.
Tortellini is a type of stuffed pasta typical of the Italian cities of Bologna and Modena, in the Emilia-Romagna region. Traditionally it is stuffed with a mix of meat (pork loin, prosciutto , mortadella ), Parmesan cheese, egg and nutmeg and served in capon broth ( in brodo di cappone ).
Our chicken spanakopita bake, ... Tuscan Tortellini Skillet Bake. ... Loaded with sausage, veggies, and plenty of cheese, this meal has all of the cheesy, tomato-filled goodness of our favorite ...
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