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  2. Here’s How to Pickle Vegetables Like A Pro - AOL

    www.aol.com/pickle-vegetables-pro-050000234.html

    While store-bought pickled veggies are tasty (read about our search for the best store-bought pickles out there), homemade pickled vegetables taste fresher, use wholesome ingredients and are truly ...

  3. Too Hot Out to Cook? Try One of These Easy Summer ... - AOL

    www.aol.com/60-quick-easy-dinners-warm-154500829...

    Stuff tender roasted eggplant with couscous, seasoned vegetables, and ground beef for a hearty meal ready in just 45 minutes. Get the Stuffed Eggplant recipe . Shop Now

  4. Shrimp-and-Vegetable Summer Rolls Recipe - AOL

    www.aol.com/food/recipes/shrimp-and-vegetable...

    1. In a bowl, toss the carrots, onion, 1/4 cup plus 2 tablespoons of the vinegar and 2 tablespoons of the sugar. Let stand until the vegetables soften, 30 minutes.

  5. Pickling - Wikipedia

    en.wikipedia.org/wiki/Pickling

    In the Southern United States, pickled okra and watermelon rind are popular, as are deep-fried pickles and pickled pig's feet, pickled chicken eggs, pickled quail eggs, pickled garden vegetables and pickled sausage. [20] [21] Various pickled vegetables, fish, or eggs may make a side dish to a Canadian lunch or dinner.

  6. List of pickled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_pickled_foods

    Shrimp – Crustaceans used for culinary purposes; Sour cabbage – Fermented vegetable preserve; Spanish pickle [8] [9] [10] Spreewald gherkins – Specialty gherkin from Brandenburg; Suan cai – Traditional Chinese pickled vegetables

  7. Pickled Vegetable Salad with Soft-Boiled Eggs Recipe - AOL

    homepage.aol.com/food/recipes/pickled-vegetable...

    Want to make Pickled Vegetable Salad with Soft-Boiled Eggs? Learn the ingredients and steps to follow to properly make the the best Pickled Vegetable Salad with Soft-Boiled Eggs? recipe for your family and friends.

  8. Mixed pickle - Wikipedia

    en.wikipedia.org/wiki/Mixed_pickle

    In Indian cuisine, a mixed Indian pickle is more likely to contain fruits (for example, mangos and limes) as well as vegetables. Indian pickle is prepared using oil unlike Western pickles, and is more likely to use lemon juice or some other acid as a souring agent instead of vinegar. Spices and ingredients vary from region to region.

  9. A Winning Side Dish Shouldn't Be Complicated—Here's ... - AOL

    www.aol.com/101-side-dishes-weeknight-dinners...

    Blanched fresh green beans and buttery sliced mushrooms, onions, and garlic get tossed with a creamy béchamel sauce and pillowy gnocchi, then baked until bubbly. An obligatory layer of salty ...