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This is a list of vegetables which are grown or harvested primarily for the consumption of their leafy parts, either raw or cooked. Many vegetables with leaves that are consumed in small quantities as a spice such as oregano , for medicinal purposes such as lime , or used in infusions such as tea , are not included in this list.
Also, most vegetables need full sun, which is 6 or more hours per day—although some greens, such as Swiss chard, will tolerate a bit of shade. The 10 Best Fall Vegetables to Plant in Your Garden ...
With fall upon us, we want to help you make the most of the season's vegetables. Varying from squash to mushrooms, our list of top 10 fall vegetables includes all of the best vegetables to ...
Four vegetables in season now—broccoli, chard, mushrooms and potatoes—are delicious in fall dishes from soups and stews to casseroles, side dishes and more. See what these four vegetables have ...
This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.
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This list of gourds and squashes provides an alphabetical list of (mostly edible) varieties of the plant genus Cucurbita, commonly called gourds, squashes, pumpkins and zucchinis/courgettes. Common names can differ by location. The varieties included below are members of the following species: C. argyrosperma; C. ficifolia
Here's everything you need to know about preparing a fall garden as well as what fall crops to plant. Here's How to Plant a Late-Season Vegetable Garden for the Fall Skip to main content
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