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  2. 3 indulgent chocolate mousse recipes to match Pantone's color ...

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    10-Pound Cinnamon Roll At Small-town Restaurant Goes Viral On ... 1 cup white chocolate chips. ... (third layer) ¾ cup heavy whipping cream. 1 12-ounce bag milk chocolate chips. First layer (cake ...

  3. 21 Nostalgic Desserts That Start With a Loaf of Pound Cake - AOL

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    Red, White, and Blue Trifle. It doesn't need to be the 4th of July to make this berry-filled trifle. Just layer cubes of store-bought pound cake, fresh fruit, and whipped cream cheese for the ...

  4. Grandma's 20 Nostalgic Desserts That Deserve a Comeback - AOL

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    In which case, I think it's high time to bring back some of the more kitschy, less-appreciated flavors out there — like mint chocolate chip cookies, black and white cookies, and gingersnaps. Put ...

  5. Colin the Caterpillar - Wikipedia

    en.wikipedia.org/wiki/Colin_the_Caterpillar

    Colin the Caterpillar is a chocolate sponge roll cake filled with chocolate buttercream and covered in a milk chocolate shell, with sugar-coated milk chocolate beans for decoration. [2] The cake has a decorative face and feet made of white chocolate. [3] The dessert is available in large and small sizes. [4]

  6. Devil's food cake - Wikipedia

    en.wikipedia.org/wiki/Devil's_food_cake

    Its antithetical counterpart, the angel food cake, is a very light white cake that uses stiffly beaten egg whites and no dairy. Devil's food cake is sometimes distinguished from other chocolate cakes by the use of additional baking soda (sodium bicarbonate), which raises the pH level and makes the cake a deeper and darker mahogany color. [4]

  7. Pound cake - Wikipedia

    en.wikipedia.org/wiki/Pound_cake

    Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed, or with a coat of icing.

  8. The 10 Best Southern Desserts Of All Time, According To Chefs

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    Bland says that "the crunch of the chocolate cookie crust pairs so well with the cold, creaminess of the dark chocolate pudding, rum custard, and light airy whipped cream in the filling. The ...

  9. Chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Chocolate_cake

    After the war, the Pilsbury company was in 1948 the first to sell a chocolate cake mix, [5] and in 1951 the "Three Star Surprise" mix from Duncan Hines (so called because a white, yellow or chocolate cake could be made from the same mix) [6] swept the market.

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