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  2. So you like to cook, but do you have a universal frying pan lid?

    www.aol.com/lifestyle/made-in-cookware-universal...

    The inside of the lid has three rings that fit snugly onto 8-inch, 10-inch and 12-inch pans to ensure your food stays warm and in the pan — where it belongs. Plus, the lid itself is oven safe up ...

  3. 22 Kitchen Gadgets So Clever, They’ll Make You Feel Like A ...

    www.aol.com/smitten-22-kitchen-items-prove...

    Review: "i already owned one. i liked it so much i bought one for my daughter. it eliminates the need for a strainer. you can cook the pasta, lock the lid with the swivel handles and drain the ...

  4. Get 30 percent off these chic, adjustable aprons with this ...

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    In The Know readers get an exclusive 30 percent discount on these premium Rendall Co. aprons that come in a variety of prints and colors.

  5. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Decorative copper cookware, i.e., a pot or pan less than 1 mm thick and therefore unsuited to cooking, will often be electroplate lined with tin. Should a wiped tin lining be damaged or wear out the cookware can be re-tinned, usually for much less cost than the purchase price of the pan.

  6. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Chip pan – a deep-sided cooking pan used for deep-frying; Chugun, Russian cast-iron crock; Crepulja – a shallow clay container with a little hole in the middle, it is put on fire until well heated, then lifted with a hook, and dough is put into it and covered with a sač. The sač is covered with ashes and live coals. Crock

  7. Chef's uniform - Wikipedia

    en.wikipedia.org/wiki/Chef's_uniform

    It is primarily worn for safety purposes. The apron will take the main impact should hot liquid spill over a pot as the chef is carrying it, and can be quickly removed to get it away from the undergarments and legs. Aprons that are lengthy and cover most of the front side of the body are very useful in restaurants and commercial kitchens.

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