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The restaurant has been famous among food enthusiasts for decades. In a 1999 review, Bangkok Post food critic Ung-aang Talay (Bob Halliday) described her as "one of those increasingly rare Mozarts of the noodle pan who can transform very ordinary, lunchtime-at-the-market dishes into masterpieces of local cuisine". [ 7 ]
In 2013 Songvisava was named Asia's best female chef by 50 Best Restaurants in Asia, the inauguration of the award, [4] [30] and Bo.lan was number 36 on the 50 Best Restaurants in Asia list. [12] In 2017 it was named to the Culinary Institute of America's Plant-forward Global 50 list [31] and was 19th on Asia's 50 Best Restaurants. [8]
Sorn (Thai: ศรณ์) is a restaurant in Bangkok specializing in Southern Thai cuisine. [1] [2] [3] Founded by Supaksorn 'Ice' Jongsiri, Sorn is the first restaurant in Thailand to receive three stars in the eighth edition of the Michelin Guide Thailand 2025. [4] [5] [6] Sorn was ranked 2nd on 2022's list of Asia's 50 Best Restaurants.
CITY GUIDES: The modern metropolis stands tall as a cultural capital of the world, with cutting-edge food, glamorous sky bars and suitcase-filling shopping to match, says Lucie Grace
The 2018 edition was the inaugural edition of the Michelin Guide in Thailand, initially only covering Bangkok. Bangkok was the seventh Asian city/region to have a dedicated Red Guide, after Tokyo, Hong Kong & Macau, Osaka & Kyoto, Singapore, Shanghai and Seoul. Since then, Michelin Guide Thailand expanded its coverage to Phuket, Phang-Nga ...
From damaging 140-million-year-old rock formations to simulating sex with statues of Greco-Roman gods, visitors have caused a whole world of outrage in 2024
In modern times, Samran Rat is known as the hub of notable restaurants, serving a variety of Thai street food such as pad thai, yen ta fo, salapao as well as multiple traditional cafés . The neighbourhood's better known restaurants include Jay Fai , which received one Michelin Guide star in 2017, and Thipsamai , which is famous for pad thai.
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