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2. Breakfast cereal - Wikipedia

   en.wikipedia.org/wiki/Breakfast_cereal

   Breakfast cereal is a category of food, including food products, ... [34] [35] Some companies that produce gluten-free cereals include Kellogg's, General Mills, ...

3. Category:Kellogg's cereals - Wikipedia

   en.wikipedia.org/wiki/Category:Kellogg's_cereals

   Breakfast cereal brands of the Kellogg Company Pages in category "Kellogg's cereals" The following 36 pages are in this category, out of 36 total. This ...

4. Nutri-Grain - Wikipedia

   en.wikipedia.org/wiki/Nutri-Grain

   Nutri-Grain is a brand of breakfast cereal and breakfast bar made by Kellanova since 1976. In Australia and New Zealand Nutri-Grain is a breakfast cereal made from corn, oats, and wheat.

5. The Healthiest Store-Bought Crackers, According to Dietitians

   www.aol.com/healthiest-store-bought-crackers...

   Nutrition (Per 17 crackers): Calories: 150 Fat: 8 g (Saturated Fat: 0.5 g) Sodium: 230 mg Carbs: 18 g (Fiber: 2 g, Sugar: 0 g) Protein: 3 g. The first ingredient in this gluten-free box is a nut ...

6. Cracklin' Oat Bran - Wikipedia

   en.wikipedia.org/wiki/Cracklin'_Oat_Bran

   The recipe for Cracklin' Oat Bran underwent a major change in 1989, when consumer health advocates pushed for Kellogg's to remove coconut oil, which is 92% saturated fat, from the cereal. [2] A second recipe alteration occurred in the late 2010s after Kellogg changed the source of its toasted bran ingredient and removed artificial colors and ...

7. 6 Healthiest Gluten-Free Breads—and 3 To Avoid - AOL

   www.aol.com/lifestyle/6-healthiest-gluten-free...

   Not all gluten-free breads are healthy. A dietitian helps us separate the wheat from the chaff in the gluten-free space. 6 Healthiest Gluten-Free Breads—and 3 To Avoid