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  2. Fertilizer burn - Wikipedia

    en.wikipedia.org/wiki/Fertilizer_burn

    Fertilizer burn on a leaf. Fertilizer burns occur when the use of too much fertilizer, the wrong type of fertilizer, or too little water with a fertilizer causes damage to a plant. Although fertilizer is used to help a plant grow by providing nutrients, too much will result in excess salt, nitrogen, or ammonia which have adverse effects on a plant.

  3. 1996 Odwalla E. coli outbreak - Wikipedia

    en.wikipedia.org/wiki/1996_Odwalla_E._coli_outbreak

    The 1996 Odwalla E. coli outbreak began on October 7, 1996, when American food company Odwalla produced a batch of unpasteurized apple juice using blemished fruit contaminated with the E. coli bacterium, which ultimately killed a 16-month-old girl and sickened 70 people in California, Colorado, Washington state, and British Columbia, of whom 25 were hospitalized and 14 developed hemolytic ...

  4. Leaching (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Leaching_(agriculture)

    The Food and Agriculture Organization of the United Nations (FAO) estimates world demand for nitrogen fertilizers will increase by 1.7% annually between 2011 and 2015. An increase of 7.5 million tonnes. Regional increases of nitrogen fertilizer use are expected to be 67% by Asia, 18% by the Americas, 10% by Europe, 3% by Africa, and 1% by ...

  5. Agricultural pollution - Wikipedia

    en.wikipedia.org/wiki/Agricultural_pollution

    Diffuse source pollution from agricultural fertilizers is more difficult to trace, monitor and control. High nitrate concentrations are found in groundwater and may reach 50 mg/litre (the EU Directive limit). In ditches and river courses, nutrient pollution from fertilizers causes eutrophication. This is worse in winter, after autumn ploughing ...

  6. Bacterial soft rot - Wikipedia

    en.wikipedia.org/wiki/Bacterial_soft_rot

    But, it is not just the vegetables that are susceptible; in the tropics, soft rot develops on important crops like corn, cassava, and banana even while still in the field. Specifically, soft rot of potatoes can cause a huge decrease in yield, and is the most serious bacterial disease that potatoes are exposed to.

  7. Soil contamination - Wikipedia

    en.wikipedia.org/wiki/Soil_contamination

    There is an entire spectrum of further health effects such as headache, nausea, fatigue, eye irritation and skin rash for the above cited and other chemicals. At sufficient dosages a large number of soil contaminants can cause death by exposure via direct contact, inhalation or ingestion of contaminants in groundwater contaminated through soil.

  8. 10 Best & Worst Bagged Popcorns, According to Dietitians - AOL

    www.aol.com/10-best-worst-bagged-popcorns...

    Per 3 ½ cup serving (28g): 150 calories, 8g fat (0.5 g sat fat), 150 mg sodium, 17 g carbs (2 g fiber, 0 g sugar), 2 g protein "Simply Smartfood Sea Salt is a great popcorn option that you can ...

  9. Environmental impact of agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impact_of...

    Management techniques range from animal management and housing to the spread of pesticides and fertilizers in global agricultural practices, which can have major environmental impacts. Bad management practices include poorly managed animal feeding operations, overgrazing, plowing, fertilizer, and improper, excessive, or badly timed use of ...

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