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The expression grüß Gott (German pronunciation: [fix this]; from grüß dich Gott, originally '(may) God bless (you)') [1] is a greeting, less often a farewell, in Southern Germany and Austria (more specifically the Upper German Sprachraum, especially in Bavaria, Franconia, Swabia, Austria, and South Tyrol).
German cultural artifacts, especially foods, have spread to English-speaking nations and often are identified either by their original German names or by German-sounding English names. Developments and discoveries in German-speaking nations in science, scholarship, and classical music have led to German words for new concepts, which have been ...
Miners' greeting Glückauf with hammer and pick symbol above the entrance of an old mine building in the southern Ruhr Glück Auf: motto in the coat of arms of the mining town of Tsumeb, Namibia. Glückauf (alternative spelling Glück auf; also, as an exclamation: Glück auf!) is the traditional German miners' greeting.
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It is a word of greeting or parting like the Italian ciao (which also comes from the slave meaning through Venetian s'ciavo). [1] The salutation is spelled servus in German, [2] Bavarian, Slovak, [3] Romanian [4] and Czech. [5] In Rusyn and Ukrainian it is spelled сервус, in the Cyrillic alphabet.
The way politeness is expressed varies greatly with language and region. For example, addressing a person with an honorific or title may be expected in some languages, but seen as intrusive or too formal in others. In many parts of Europe, using someone's first name also denotes a certain level of friendship.
Honorifics are words that connote esteem or respect when used in addressing or referring to a person. In the German language, honorifics distinguish people by age, sex, profession, academic achievement, and rank. In the past, a distinction was also made between married and unmarried women.
Similarly, in most German regions it is only used in connection with meals. However, soldiers typically greet each other with Mahlzeit (and the reply Mahlzeit, not danke) from getting up in the morning until about 8 pm, including the entire normal work day, presumably as the next mealtime is always within short distance and is looked forward to.