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Indomie is an instant noodle brand produced by the Indonesian company Indofood, [1] the largest instant noodle manufacturer in the world with 16 factories. Over 28 billion packets of Indomie are produced annually, [citation needed] and exported to more than 90 countries.
It has the largest market share in Southeast Asia and Nigeria. Indomie is sold in countries like Hong Kong, Taiwan, India, Australia, New Zealand, Nigeria, Turkey, Saudi Arabia, European countries, the United States, and Canada. In 2016, Kantal Worldpanel listed Indomie at the 8th spot on the list of most purchased brands in the world. [21] Intermi
Ingredients, preparation, and serving [ edit ] The dish is typically created using packaged comercial instant noodles such as Indomie stir-fried in a sauce of herbs and spices, [ 3 ] using a bumbu spice mix such as medok , along with the commercial seasoning packet typically included with the noodles.
For even more nutrition, pump up your soup with healthy, filling ingredients like vegetables, beans or lean protein. Then get ready to dig into a warm, nourishing bowl of comfort!
A packet or sachet is a small bag or pouch, made from paper, foil, plastic film or another type of packing material, often used to contain single-use quantities of foods or consumer goods such as ketchup or shampoo. Packets are commonly opened by making a small rip or tear in part of the package, and then squeezing out the contents.
As noted above, research on the long-term health effects of those additives is limited, though it never hurts to consume potentially harmful ingredients in moderation. Methodology: How Scores Were ...
But some of the ingredients added to salt, like iodine, can start to break down, so try to use it within 5 years. Sugar and salt can also start to clump, especially when exposed to moisture (if ...
Nunuk Nuraini (1961 – 27 January 2021), also known as Bu Nunuk ("Mrs. Nunuk"), was an Indonesian food scientist who invented Indomie's mi goreng-flavor instant noodles. [1] [2] West Java governor Ridwan Kamil called her pahlawan bagi anak-anak kos ("hero for the boarding house kids"). [3] [4] The mi goreng flavor is described as a "cult ...