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  2. Intensive and extensive properties - Wikipedia

    en.wikipedia.org/wiki/Intensive_and_extensive...

    If the system is divided by a wall that is permeable to heat or to matter, the temperature of each subsystem is identical. Additionally, the boiling temperature of a substance is an intensive property. For example, the boiling temperature of water is 100 °C at a pressure of one atmosphere, regardless of the quantity of water remaining as liquid.

  3. List of boiling and freezing information of solvents - Wikipedia

    en.wikipedia.org/wiki/List_of_boiling_and...

    Boiling point (°C) K b (°C⋅kg/mol) Freezing point (°C) K f (°C⋅kg/mol) Data source; Aniline: 184.3 3.69 –5.96 –5.87 K b & K f [1] Lauric acid: 298.9 44

  4. Isobutane - Wikipedia

    en.wikipedia.org/wiki/Isobutane

    Isobutane, also known as i-butane, 2-methylpropane or methylpropane, is a chemical compound with molecular formula HC(CH 3) 3. It is an isomer of butane . Isobutane is a colorless, odorless gas.

  5. Severe weather to rattle south-central US through Friday - AOL

    www.aol.com/severe-weather-rattle-south-central...

    A potentially volatile post-Christmas severe weather event will put more than 10 million people at risk for damaging thunderstorms across part of the south-central United States, AccuWeather ...

  6. Discover the best free online games at AOL.com - Play board, card, casino, puzzle and many more online games while chatting with others in real-time.

  7. This time of year, we can often find ourselves spending more time in the kitchen, pouring drinks, and preparing food for parties and meals with loved ones. With so much excitement, ...

  8. Discover the latest breaking news in the U.S. and around the world — politics, weather, entertainment, lifestyle, finance, sports and much more.

  9. File:Boiled eggs, increasing in boiling time from left to ...

    en.wikipedia.org/wiki/File:Boiled_eggs...

    Boiling time from left to right: 4 minutes, 7 minutes, 9 minutes. Español: Huevos cocidos. El tiempo de cocción de izquierda a derecha es: 4 minutos, 7 minutos, 9 minutos.