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Peel, also known as rind or skin, is the outer protective layer of a fruit or vegetable which can be peeled off. The rind is usually the botanical exocarp , but the term exocarp also includes the hard cases of nuts , which are not named peels since they are not peeled off by hand or peeler, but rather shells because of their hardness.
The flesh of a traditional banana contains: 12% of your daily fiber , helping with digestion and lowering your risk of diabetes 17% of your vitamin C , assisting with your immune system, growth ...
RELATED: Uses for bananas and banana peels They're called phloem bundles and they play a very important role in the growth of a banana. Phloem is one of the two types of transport tissue found in ...
Banana peel may have capability to extract heavy metal contamination from river water, similar to other purification materials. [137] [138] Waste bananas can be used to feed livestock. [139] As with all living things, potassium-containing bananas emit radioactivity at low levels occurring naturally from the potassium-40 (K-40) isotope. [140]
Placing banana peels directly in the soil may seem like a good idea, after all, it's a way to reduce food waste and put minerals back into the soil. But you'll want to rethink your strategy.
It is a snack food mostly found in Indonesia, Malaysia, Singapore and Brunei. [18] Ethakka appam, pazham (banana) boli or pazham pori are terms used for fried plantain in the state of Kerala, India. The plantain is usually dipped in sweetened rice and white flour batter and then fried in coconut or vegetable oil, similar to pisang goreng.
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Banana plants are among the largest extant herbaceous plants, some reaching up to 9 m (30 ft) in height or 18 m (59 ft) in the case of Musa ingens.The large herb is composed of a modified underground stem (), a false trunk or pseudostem formed by the basal parts of tightly rolled leaves, a network of roots, and a large flower spike.