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2. What Is Dim Sum And How Do You Order It? - AOL

   www.aol.com/dim-sum-order-172500613.html

   Everything you need to know about the traditional Chinese meal of dim sum, including what it is, how to order, what to try, and its history.

3. Dim sum - Wikipedia

   en.wikipedia.org/wiki/Dim_sum

   Dim sum (traditional Chinese: 點心; simplified Chinese: 点心; pinyin: diǎn xīn; Jyutping: dim2 sam1) is a large range of small Chinese dishes that are traditionally enjoyed in restaurants for brunch. [1] [2] Most modern dim sum dishes are commonly associated with Cantonese cuisine, although dim sum dishes also exist in other Chinese cuisines.

4. California land to be returned to Yurok Tribe - AOL

   www.aol.com/california-land-returned-yurok-tribe...

   Lighter Side. Politics. Science & Tech. Sports. Weather. 24/7 Help. For premium support please call: ... The 5 must-try dishes to order if you’ve never had dim sum. Lighter Side. Lighter Side.

5. Back in town for the holidays? New restaurants and bars to ...

   www.aol.com/back-town-holidays-20-restaurants...

   Helmed by longtime Rochester restaurateur Peter Sun, Spin & Savor serves dim sum dumplings and buns with savory and sweet fillings, along with sushi and other Asian dishes, via a double-decker ...

6. Chinese regional cuisine - Wikipedia

   en.wikipedia.org/wiki/Chinese_regional_cuisine

   It is known for dim sum, a Cantonese term for small hearty dishes, which became popular in Hong Kong in the early 20th century. [1] [7] These bite-sized portions are prepared using traditional cooking methods such as frying, steaming, stewing, and baking. It is designed so that one person may taste an assortment of different dishes in bite-size.

7. Cha siu bao - Wikipedia

   en.wikipedia.org/wiki/Cha_siu_bao

   Baked cha siu bao dough for this type is different from the steamed version. Cha siu bao (simplified Chinese: 叉烧包; traditional Chinese: 叉燒包; pinyin: chāshāo bāo; Jyutping: caa1 siu1 baau1; Cantonese Yale: chā sīu bāau; lit. 'barbecued pork bun') is a Cantonese baozi (bun) filled with barbecue-flavored cha siu pork. [1]

8. Shumai - Wikipedia

   en.wikipedia.org/wiki/Shumai

   Shumai (Chinese: 燒賣; pinyin: shāomài; Cantonese Yale: sīu-máai; Pe̍h-ōe-jī: sio-māi) is a type of traditional Chinese dumpling made of ground pork.In Cantonese cuisine, it is usually served as a dim sum snack. [1]

9. New dim sum restaurant to open in Mandarin neighborhood - AOL

   www.aol.com/dim-sum-restaurant-open-mandarin...

   Lucky Cat Dim Sum is a restaurant opening at 10550 Old St. Augustine Road, Unit 28, on Aug. 8. It will serve everything from fried rice to buns and dumplings.