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  2. Hakki Akdeniz - Wikipedia

    en.wikipedia.org/wiki/Hakki_Akdeniz

    Hakki Akdeniz spinning a flaming pizza. Akdeniz was born in 1984 in Turkey to a large Kurdish family with sixteen other children. [1] He worked in restaurants, learning to make lahmajoun flatbreads, before moving to Montreal, Canada in 1997 and working at his brother's pizzeria. [2]

  3. Franco Pepe - Wikipedia

    en.wikipedia.org/wiki/Franco_Pepe

    Franco Pepe (born July 18, 1963, in Caiazzo) [citation needed] is an Italian award winning pizzaiolo, internationally recognized as one of the best in the world. [1] [2] He is the owner of Pepe In Grani restaurant in Caiazzo, Italy, [3] and is featured in one of the episodes of Netflix's docu-series Chef's Table: Pizza.

  4. Tony Gemignani - Wikipedia

    en.wikipedia.org/wiki/Tony_Gemignani

    Favorite items include the Quattro Forni, a thick, square cut pizza cooked in four ovens that is a variation on a pizza baked in three ovens that won Gemignani an international championship; [36] The Dillinger and The Crown Point, Cast Iron Pan pizzas, that won the World's Best Pan Pizza and the Best of the Best at the International Pizza ...

  5. 9 Pizza Chains That Make Their Dough Fresh In-House - AOL

    www.aol.com/9-pizza-chains-dough-fresh-170000604...

    2 . Blaze Pizza. People love Blaze, and a big part of what makes its pizza top-tier is the dough and how it's made.The founders, Rick and Elise Wetzel previously ran Wetzel’s Pretzels, so they ...

  6. Petersburg: Once homeless, man recruited to city by local ...

    www.aol.com/petersburg-once-homeless-man...

    The 29-year-old previously known to some as the homeless chef or nomad chef was recruited to Petersburg by chef Ernie LaBrecque, co-owner of Oyster Society and co-owner of Beaunuts Buttermilk Donuts.

  7. Grab a Slice of the Pizza Business - AOL

    www.aol.com/news/2014-01-21-grab-a-slice-of-the...

    The build-your-own, fast-casual pizzeria niche is a relatively new, fast-growing concept that is getting backing from some big names in the business -- and a bunch outside of it, too. And while I ...

  8. Chris Bianco - Wikipedia

    en.wikipedia.org/wiki/Chris_Bianco

    Bianco's pizza was popular and he realized he could make pizza for a living. Bianco opened Pizzeria Bianco with business partner Susan Pool, in 1993. [6] In 1996, the restaurant moved to 623 East Adams Street, the historic site of Baird Machine Shop in Heritage Square. In 2010, Bianco was hospitalized due to a severe asthma attack and pneumonia ...

  9. Pizzeria chef was actually accused Italian mobster on the run ...

    www.aol.com/pizzeria-chef-actually-accused...

    In 2021, a local newspaper in France conducted an interview with Paolo Dimitrio, a local pizzaiolo known for cooking authentic Italian food in the town of Saint-Etienne.. Italian news outlets ...