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Nutrition: (Per 6-inch Sandwich) Calories: 270 Fat: 4 g (Saturated Fat: 1 g) Sodium: 820 mg Carbs: 40 g (Fiber: 5 g, Sugar: 6 g) Protein: 21 g. Subway bills the oven-roasted turkey as “full of ...
3. The PB&J. In 2002, there was a study that suggested the average American will eat 1,500 peanut butter and jelly sandwiches before they leave high school. The people have spoken. We love PB&J ...
Chipotle chiles add a smoky heat to a classic pulled pork sandwich. This pork here is saucy and spicy, while the creamy coleslaw helps calm the heat. Pile it high on some hamburger buns or serve ...
The menu highlights sandwiches, along with Jewish classics and breakfast items. [6] [8] Classic sandwiches include tuna salad, meatloaf and pastrami, along with throwbacks like olive and cream cheese. [8] [9] In 2017, Grub Street proclaimed Eisenberg's egg cream to be one of the best in New York. [10]
Sandwich made from cured and smoked brisket with yellow mustard, usually on rye bread. Mortadella: Italy: Any sandwich containing mortadella, a large Italian sausage. Mother-in-law: United States: Hot dog bun containing a Chicago-style corn-roll tamale, topped with chili. Muffuletta: United States (New Orleans, Louisiana) [26]
Rue Monot in the morning, looking East towards Sodeco Square. Rue Monnot (Arabic: شارع مونو), is a street in Beirut, Lebanon.It is located east of Beirut Central District, in the Sodeco neighborhood of the Achrafieh district, and named after Father Ambroise Monnot, a French Jesuit who founded the Saint Joseph University of Beirut in 1875.
People love the heralded Thanksgiving sandwich, but there’s something about using a tortilla (see our Thanksgiving Crunchwrap) that takes Turkey Day leftovers to a whole new level.
Al Dar Restaurant in 2001. Avenue Général de Gaulle is a seaside, palm-lined street in Beirut, Lebanon.The avenue, which was named in honor of the French general and president Charles de Gaulle, forms with Avenue de Paris the Corniche Beirut promenade.