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  2. Italian Turkey Sausage & White Bean Stew Recipe - AOL

    homepage.aol.com/food/recipes/italian-turkey...

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  3. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    With ingredients like smoked andouille sausage, Great Northern beans, and baby spinach, this soup makes for a hearty dinner. And you'll spend only 10 minutes prepping!

  4. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  5. 39 Super Delicious Fall Soup Recipes Made From Scratch - AOL

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    Quick White Bean and Sausage Stew Serve up a cozy one-pot dinner (in 30 minutes!) full of flavor and protein using kielbasa and white beans. Get the Quick White Bean and Sausage Stew recipe .

  6. Italian Turkey Sausage & White Bean Stew Recipe - AOL

    www.aol.com/food/recipes/italian-turkey-sausage...

    Add tomatoes, 1 clove of chopped garlic, vinegar, and oil to bowl and season with salt and pepper. Mix well then add to a baking sheet and bake at 425 degrees for approximately 5-10 minutes or ...

  7. Peasant foods - Wikipedia

    en.wikipedia.org/wiki/Peasant_foods

    Pot-au-feu, the basic French stew, a dish popular with both the poor and the rich alike. Acquacotta, an Italian soup that dates to ancient history.Primary ingredients are water, stale bread, onion, tomato and olive oil, along with various vegetables and leftover foods that may have been available.

  8. Sausages in Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Sausages_in_Italian_cuisine

    The Italian sausage was initially known as lucanica, [3] a rustic pork sausage in ancient Roman cuisine, with the first evidence dating back to the 1st century BC, when the Roman historian Marcus Terentius Varro described stuffing spiced and salted meat into pig intestines, as follows: "They call lucanica a minced meat stuffed into a casing, because our soldiers learned how to prepare it."

  9. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    From low-carb slow cooker soups and chicken soups, to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to choose from here. Make a plan to ...