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The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
However, the koto had taken a larger role in compositions in place of the shamisen, and pieces in the jiuta style accompanied by shamisen were far fewer in number. One notable composer was Michio Miyagi. Up to today, composers habe tried to introduce various forms (such as Western sonatas) to the jiuta style.
Yatsuhashi, who was born and died in Japan, was originally a player of the shamisen, but later learned the koto from a musician of the Japanese court. While the instrument was originally restricted to the court, Yatsuhashi is credited as the first musician to introduce and teach the koto to general audiences.
Shamisen are classified according to size and genre. There are three basic sizes: hosozao, chuzao and futozao. Examples of shamisen genres include nagauta, jiuta, min'yo, kouta, hauta, shinnai, tokiwazu, kiyomoto, gidayu and tsugaru. Shamisen used for traditional genres of Japanese music, such as jiuta, kouta, and nagauta, adhere to very strict ...
In the 20th century, a number of composers have integrated Western elements into nagauta styles, including playing the shamisen at a faster tempo, in violin cadenza style, or by using larger ensembles to increase the volume. [1] Nagauta is the basis of the Nagauta Symphony, a symphony in one movement composed in 1934 by composer Kosaku Yamada.
It is traditionally played on shamisen, koto, ... Koto (musical instrument) Shakuhachi; Shamisen; References This page was last edited on 25 September 2024, at ...
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Largely without formal musical training, the original members lived communally in an old school house while studying taiko, shamisen, koto, minyo (folk music), and traditional dance. The lifestyle was austere and rigorous with most days beginning with a run before breakfast and filled with study and practice.
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