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  2. Poppy seed roll - Wikipedia

    en.wikipedia.org/wiki/Poppy_seed_roll

    Makowiec are almost always decorated with an icing sugar glaze, often topped with chopped nuts and poppy seeds. It is also common for some poppy seed fillings to be sweetened with fruit jams, such as plum or apricot, most notably in Czech (makový závin) and Slovak variants of the dessert. Due to intermingling of Polish and Czech culture ...

  3. Nut roll - Wikipedia

    en.wikipedia.org/wiki/Nut_roll

    Nut rolls are known also by many specific regional names, including: orechovník in Slovak; makowiec in Polish; potica, povitica, gibanica, orahnjača/orehnjača in Slovenian and Serbo-Croatian (walnut variant, makovnjača for variant with poppy seed, in Croatia can also be made with carob); kalács and bejgli in Hungarian; and pastiç or nokul ...

  4. 67 of Martha Stewart’s best recipes to make in honor of her ...

    www.aol.com/67-martha-stewart-best-recipes...

    Martha Stewart's Pumpkin Seed Brittle by Martha Stewart. After you’ve carved your pumpkins, don’t discard the pumpkin seeds. Clean them and turn them into a sweet and crunchy brittle for snacking.

  5. List of poppy seed pastries and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_poppy_seed...

    A Hungarian bread pudding dessert made from crescent rolls, poppy seeds, and milk [15] [16] Mákos metélt Hungary: A dessert in Hungarian cuisine made with noodles, poppy seeds and sugar. [17] Makovník Slovakia: A nut roll filled with poppy seed paste. Makowiec: Poland: Makovnjača Croatia: A Croatian poppy seed cake [18] [19] or roll ...

  6. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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    Get the Recipe: Martha Stewart’s Black Forest Cake. Related: Martha Stewart's 5-Ingredient Chocolate Chip Cookies. ... Get the Recipe: Warm Butternut Squash Salad With Pumpkin Seeds.

  7. Makowiec - Wikipedia

    en.wikipedia.org/wiki/Makowiec

    Makowiec may refer to: Makowiec (pastry) [ pl ; de ; fr ] , a Polish cake (flat or rolled) layered with poppy seed-based paste Makowiec, Kuyavian-Pomeranian Voivodeship (north-central Poland)

  8. How to Eat Poppy Seeds the Right Way, According to ... - AOL

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    Eastern European: "In Eastern Europe, poppy seeds are part of Christmas pastries such as poppy-seed stuffed cake, and a bread pudding-type dish with poppy seeds, vanilla, and milk," Kellison says.

  9. List of Polish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_dishes

    Krówki – Polish fudge, soft milk toffee candies; Kutia – small square pasta or wheat with poppy seeds, nuts, raisins and honey; typically served during Christmas in the eastern regions ; Makowiecpoppy seed-swirl cake, sometimes with raisins and/or nuts