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2. 24 Diabetic-Friendly Holiday Dessert Recipes for Everyone

   www.aol.com/24-diabetic-friendly-holiday-dessert...

   Sugar-Free Peanut Butter Cheesecake Mousse Pie. Blogger Brenda Bennett, aka "The Sugar-Free Mom," offers an answer to any dessert lover's prayers with this recipe that touches on so many favorites.

3. Peach and Almond Cake Recipe - AOL

   www.aol.com/food/recipes/peach-and-almond-cake

   Heat the oven to 160'C or 320'F. Peel, stone and cut the peaches into chunks about half an inch long. Cream the butter and sugar until pale and fluffy. Beat the eggs and add, a little at a time ...

4. Peach and Almond Cake Recipe - AOL

   homepage.aol.com/food/recipes/peach-and-almond-cake

   Scrape the mixture into a greased springform cake tin and bake for 1 hour and 10 minutes. Test with a skewer – if it comes out clean, then the cake is done. Leave the cake to cool for 10 minutes in the tin then loosen the edges, tip out and cool. Read more at 66 Square Feet (The Food).

5. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

   www.aol.com/150-easy-thanksgiving-dessert...

   A quick and easy recipe for keto/low-carb cheesecake made in the Instant Pot pressure cooker with a gluten-free almond flour crust. Get the recipe: Instant Pot Cheesecake Savory Tooth

6. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   An almond cake topped with a Santiago cross design in powdered sugar. Serabi: Indonesia: A traditional pancake that is made from rice flour with coconut milk or shredded coconut as an emulsifier and eaten with thick golden-brown coconut sugar syrup. Sernik: Poland: A Polish cheesecake made with twaróg. Sesame seed cake: United States, Asia

7. Esterházy torte - Wikipedia

   en.wikipedia.org/wiki/Esterházy_torte

   Esterházy torta is a Hungarian cake named after Prince Paul III Anton Esterházy de Galántha (1786–1866), a member of the Esterházy dynasty and diplomat of the Austrian Empire. It was invented by Budapest confectioners in the late 19th century [1] and soon became one of the most famous cakes in the lands of the Austro-Hungarian Monarchy.

8. Dacquoise - Wikipedia

   en.wikipedia.org/wiki/Dacquoise

   Piping dacquoise discs for mousse cake bases. A particular form of the dacquoise is the marjolaine, invented by French chef Fernand Point, which is long and rectangular and combines almond and hazelnut meringue layers with chocolate buttercream. [2]

9. 60 New Year's Eve dessert ideas to ring in 2025 - AOL

   www.aol.com/45-years-eve-desserts-kick-035224464...

   Get the best New Year's Eve dessert recipes from TODAY Food including banana cream pie shots, easy Oreo truffles and cheesecake bars. ... To make it easier for home cooks to have a taste of this ...