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Foodborne illness (also known as foodborne disease and food poisoning) [1] is any illness resulting from the contamination of food by pathogenic bacteria, viruses, or parasites, [2] as well as prions (the agents of mad cow disease), and toxins such as aflatoxins in peanuts, poisonous mushrooms, and various species of beans that have not been boiled for at least 10 minutes.
Foodborne illness is caused by the consumption of food or water contaminated by bacteria, viruses, parasites, or toxins. Symptoms can be as mild as cramps and a bit of diarrhea to life-threatening ...
Trematodiases are zoonotic infections caused by trematodes. [1] In foodborne trematodiases, these parasites are transferred from animals to humans. [13] Transmission of trematodiases can occur through the consumption of water and food that is contaminated with trematodes in the larval stages of their life cycle. [1]
Cyclosporiasis is a disease caused by infection with Cyclospora cayetanensis, a pathogenic apicomplexan protozoan transmitted by feces or feces-contaminated food and water. [1] Outbreaks have been reported due to contaminated fruits and vegetables. It is not spread from person to person, but can be a hazard for travelers as a cause of diarrhea.
The CDC says that about 48 million people get sick from foodborne diseases every year. Here's a guide to these illnesses, from symptoms to treatment. ... It’s not a common cause of disease, but ...
Paragonimiasis is a food-borne parasitic disease caused by several species of lung flukes belonging to genus Paragonimus. [4] Infection is acquired by eating crustaceans such as crabs and crayfishes which host the infective forms called metacercariae, or by eating raw or undercooked meat of mammals harboring the metacercariae from crustaceans.
From 2017 to 2019, the report found, around 40% of foodborne illness outbreaks with known causes were at least partly associated with food contamination by a sick or infectious worker.
Parasitic diseases associated with beef and pork consumption (6 P) S. ... Pages in category "Foodborne illnesses" The following 68 pages are in this category, out of ...
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