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Owner and founder Virgilio Martínez Véliz formerly worked at restaurants such as Lutèce (New York City); Can Fabes (Sant Celoni); and served as executive chef at Astrid & Gastón in both Bogotá and Madrid. The Chef de cuisine is Pía León, wife of Martínez Véliz. The two worked together for two years before marrying in Lima on May 4, 2013.
The last performance of the show called "Oh-diosas" (which is a play on words meaning something like "bitchies / Oh - goddesses") was at the end of the month of July 2006 in Mexico City, in one of the boroughs called Colonia Condesa. [13] Other shows by Hadad include Corazón sangrante and La multimamada. [14] “Corazon Sangrante” is a 40s ...
Gastón Acurio Jaramillo (born October 30, 1967) is a Peruvian chef and ambassador of Peruvian cuisine.He owns several restaurants in various countries, and is the author of several books.
Boneta was born in Mexico City, the son of two engineers, Lauro González, born in Mexico City, and Astrid Boneta, born in the United States of Puerto Rican and Spanish origin. [3] He has two siblings. Although he never knew his maternal grandfather, Otto Boneta, a songwriter and psychiatrist, Diego credits him with his musical talents.
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Astrid Jovanna Puentes Riaño (born 1975) is a Colombian-born Mexican law professor. She has led the Interamerican Association for Environmental Defense (AIDA) to support the people who live in La Oroya , "one of the most polluted places on Earth".
Senate Majority Leader Chuck Schumer has requested that "special detection systems" be deployed in New York and New Jersey after recent drone sightings fueled anxiety among residents in the region
It's impossible to tell who's having more fun!