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Misha’s Kind Foods – J.O.I. Non-Dairy Cheese Misha's cheese is really smooth and easy to spread, perfect for putting out on a board or in a bowl and dipping pita chips or bread into.
The Women's Health test kitchen tasted dozens of vegan cheese products to find the best dairy-free options that spread, melt, and taste like the real thing. We Tried 80 Vegan Cheeses—These Are ...
The trade-off, though, is less protein than dairy cheese, so remember to supplement your protein with other plant-based sources if following a vegan diet. RELATED: 12 Healthiest Butter Substitute ...
Store-bought vegan shredded cheese. Vegan cheese is a category of non-dairy, plant-based cheese analogues. Vegan cheeses range from soft fresh cheeses to aged and cultured hard grateable cheeses like plant-based Parmesan. The defining characteristic of vegan cheese is the exclusion of all animal products. [1]
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The 10 Healthiest Cheeses, According to RDs: 1. Mozzarella ... and 1 brand dominated the vote. News. News. NBC Universal. Arctic blast sweeps across U.S. as Great Lakes region braces for lake ...
Dr Mannah's (previously Happy Cashew and originally Happy Cheeze) is a manufacturer of vegan cheeses in Cuxhaven, Germany. [3] [4] Founded by Mudar Mannah in 2012, its products are based mainly on fermented cashew nuts. [2] [5]
VBites is a plant-based food manufacturer and brand (mainly meat alternatives and vegan cheeses) that develops 140 products and retails in 24 countries worldwide. [1] All its foods are manufactured in the UK at VBites' factory in Corby. The company was bought by Heather Mills in 2009. [2]
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