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The video for "Not a Dry Eye in the House" consisted of Meat Loaf overlooking an old theater stage. During the song he remembers the girl of his dreams leaving him (she was an old movie starlet). Aged, he goes back into flashbacks and overlooks the various times she broke his heart and cries out in song.
A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods. The degree of "doneness" of meat or bread correlates closely with the internal temperature, so that a thermometer reading indicates when it is cooked as desired.
Doneness is a gauge of how thoroughly cooked a cut of meat is based on its color, juiciness, and internal temperature. The gradations are most often used in reference to beef (especially steaks and roasts) but are also applicable to other types of meat.
$14.88 at . The best place to stick your instant-read thermometer is in the thickest part of the turkey's thigh. Since it's one of the meatiest areas of the bird, it takes the longest to cook so ...
Imagine cooking with the simplicity of your oven with the flavor added by a grill, with the Traeger’s Pellet Grills there is no need to imagine. Traeger has the world’s number one selling wood ...
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Carryover cooking (sometimes referred to as resting) is when foods are halted from actively cooking and allowed to equilibrate under their own retained heat.Because foods such as meats are typically measured for cooking temperature near the center of mass, stopping cooking at a given central temperature means that the outer layers of the food will be at higher temperature than that measured.
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