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  2. How To Get Rid Of Bad Smells In Your Fridge Permanently - AOL

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    Here are seven different ways you can get rid of refrigerator smells to get back to a fresh-smelling appliance. ... Not only will it remove unwanted odors, but it'll leave behind a coffee smell ...

  3. When should you stop eating Thanksgiving leftovers? Here's ...

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    After four days, most food stored in the fridge begins to develop spoilage bacteria, which causes food to develop a bad smell or taste. However, leftovers stored in the freezer are good for ...

  4. 7 Tricks To Prevent Food Spoilage, According To Experts - AOL

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    Use Your Refrigerator Wisely Some fresh foods, including tomatoes and bananas, are ideal to store at cool room temperature. But most items and all cooked and cut foods should be refrigerated.

  5. Defrosting (refrigeration) - Wikipedia

    en.wikipedia.org/wiki/Defrosting_(refrigeration)

    Defrosting a freezer with an improvised water collection method. In refrigerators, defrosting (or thawing) is the removal of frost and ice.. A defrosting procedure is generally performed periodically on refrigerators and freezers to maintain their operating efficiency.

  6. Bitterant - Wikipedia

    en.wikipedia.org/wiki/Bitterant

    The taste thresholds of other bitter substances are rated relative to quinine, which is thus given a reference index of 1. [ 7 ] [ 8 ] For example, Brucine has an index of 11, is thus perceived as intensely more bitter than quinine, and is detected at a much lower solution threshold. [ 7 ]

  7. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    The organoleptic quality of the food refers to its sensory properties, that is its look, taste, smell, and texture. Examples of hurdles in a food system are high temperature during processing, low temperature during storage, increasing the acidity, lowering the water activity or redox potential, and the presence of preservatives or ...

  8. How to Rid your Kitchen of Cooking Odors Instantly - AOL

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    When hosting a dinner party, lingering odors from long hours of cooking in the kitchen can be an issue. Cooking odors from fish, onion, garlic, burnt foods and fried foods can last especially long ...

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