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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In older recipes, in addition to tablespoons and teaspoons, one can also see measurements being given in dessert spoons (traditionally 1 ⁄ 2 tablespoon; 2 fluid drachms or 1 ⁄ 4 fluid ounce) [35] and salt spoons (traditionally 1 ⁄ 2 teaspoon; 1 ⁄ 2 fluid drachm or 1 ⁄ 16 fluid ounce). [36]

  3. How to Estimate How Many Green Beans You Need per Person - AOL

    www.aol.com/heres-exactly-many-bags-green...

    Assuming one pound of green beans contains 35 to 40 pieces and yields about 3 cups of chopped beans, you’ll need about one pound for a party of three, assuming you’re making roasted, steamed ...

  4. Chickpea - Wikipedia

    en.wikipedia.org/wiki/Chickpea

    Dried chickpeas need a long cooking time (1–2 hours) but will easily fall apart when cooked longer. If soaked for 12–24 hours before use, cooking time can be shortened by around 30 minutes. Chickpeas can also be pressure cooked or sous vide cooked at 90 °C (194 °F).

  5. 2025 Food Trends You’re About to See Everywhere - AOL

    www.aol.com/2025-food-trends-see-everywhere...

    Individual needs vary, but dietitians BHG has spoken to recently generally recommend about 1 gram of protein per pound of body weight, spread fairly evenly throughout the day.

  6. Peck - Wikipedia

    en.wikipedia.org/wiki/Peck

    In Scotland, the peck was used as a dry measure until the introduction of imperial units as a result of the Weights and Measures Act of 1824.The peck was equal to about 9 litres (1.98 Imp gal) (in the case of certain crops, such as wheat, peas, beans and meal) and about 13 litres (2.86 Imp gal) (in the case of barley, oats and malt).

  7. These Sticky Sesame Chickpeas & Broccoli Will Make You Glad ...

    www.aol.com/sticky-sesame-chickpeas-broccoli...

    Yields: 4 servings. Prep Time: 15 mins. Total Time: 25 mins. Ingredients. 1/4 c. honey. 1/4 c. ketchup. 1/4 c. reduced-sodium soy sauce. 2 tbsp. rice wine vinegar

  8. Chickpeas with Tomatoes and Carrots Recipe - AOL

    homepage.aol.com/food/recipes/chickpeas-tomatoes...

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  9. Dry measure - Wikipedia

    en.wikipedia.org/wiki/Dry_measure

    The bushel and the peck are only used for dry goods. Imperial units of volume are the same for both dry and liquid goods. They have a different value from both the dry and liquid US versions. Many of the units are associated with particular goods, so for instance the dry hogshead has been used for sugar and for tobacco, and the peck for apples.

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