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  2. Rice & Lentil Pilaf Recipe - AOL

    www.aol.com/food/recipes/rice-lentil-pilaf

    Heat the oil in a 10-inch skillet over medium heat. Add the carrots, celery, onion and garlic and cook until the vegetables are tender. Stir the broth, lentils and rice in the skillet and heat to ...

  3. The Kitchen (talk show) - Wikipedia

    en.wikipedia.org/wiki/The_Kitchen_(talk_show)

    The Kitchen is an American cooking-themed talk show that airs on Food Network. The series presenters are Food Network chefs Sunny Anderson (Cooking for Real) and Jeff Mauro (Sandwich King) as well as chef Katie Lee and Iron Chef Geoffrey Zakarian. The series premiered on January 4, 2014 (). [1]

  4. Vegetable Rice Pilaf Recipe - AOL

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    Main Menu. News. News

  5. 45 Outrageously Good Orzo Recipes - AOL

    www.aol.com/45-outrageously-good-orzo-recipes...

    Like any other pasta, orzo should be boiled until al dente before added to soup, salads or any other delicious recipes. Related: 30 Types of Pasta Best Orzo Recipes

  6. My Secret To Making Perfect Rice Without a Recipe - AOL

    www.aol.com/secret-making-perfect-rice-without...

    Drain the rice: set a strainer over your sink or a large bowl and strain the rice and cooking liquid. (You can save the cooking liquid for other cooking projects.) Shake the strainer a few times ...

  7. Pilaf - Wikipedia

    en.wikipedia.org/wiki/Pilaf

    Pilaf (US: / ˈ p iː l ɑː f /), pilav or pilau (UK: / ˈ p iː l aʊ, p iː ˈ l aʊ /) is a rice dish, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat, [1] [note 1] [2] [note 2] and employing some technique for achieving cooked grains that do not adhere.

  8. Kamameshi - Wikipedia

    en.wikipedia.org/wiki/Kamameshi

    Later, similar to takikomi gohan, kamameshi came to refer to a type of Japanese pilaf cooked with various types of meat, seafood, and vegetables, and flavored with soy sauce, sake, or mirin. [2] [3] By cooking the rice and various ingredients in an iron pot, the rice gets slightly burned at the bottom which adds a desirable flavor to the rice.

  9. Sabzi polo - Wikipedia

    en.wikipedia.org/wiki/Sabzi_polo

    Sabzi polo (Persian: سبزی پلو) is an Iranian dish of rice and chopped herbs, usually served with fish. [1] In Persian, sabzi refers to herbs or vegetables (sabz means "green"); polo is pilaf, a style of cooked rice. The herbs used in sabzi polo vary, but typically include coriander, dill, chives or scallions, fenugreek, garlic and ...