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  2. Chili powder - Wikipedia

    en.wikipedia.org/wiki/Chili_powder

    Chili powder blends are composed chiefly of chili peppers and blended with other spices including cumin, onion, garlic powder, and sometimes salt. [3] [4] The chilis are most commonly red chili peppers; "hot" varieties usually also include cayenne pepper. As a result of the varying recipes used, the spiciness of any given chili powder is variable.

  3. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chili peppers exhibit a range of heat and flavors. This diversity is the reason behind the availability of different types of chili powder, each offering its own taste and heat level. Chili peppers originated in Central or South America and were first cultivated in Mexico.

  4. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne]; lit. ' chili with meat ') or carne con chile [1] [a] is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2] Other seasonings may include garlic, onions, and cumin.

  5. Hot Chocolate vs Hot Cocoa: Do You Really Know the Difference?

    www.aol.com/hot-chocolate-vs-hot-cocoa-135700973...

    Hot chocolate can lean toward darker, more bitter flavors, but many spots serving it will also give you optional mix-ins, like chili powder, cream, cinnamon, vanilla or almond extract, or other ...

  6. Tajín seasoning - Wikipedia

    en.wikipedia.org/wiki/Tajín_seasoning

    Tajín Clásico seasoning (often referred to as simply Tajín), the company's most popular product, is a seasoning powder consisting of ground chiles de árbol, guajillo chili, pasilla chili, sea salt and dehydrated lime. [4] [5] It is a grainy reddish powder with flavors that are sweet, salty, and sour, with a mild heat from the chilis.

  7. Meat is central to my cultural heritage. Here's how I gave it up

    www.aol.com/news/meat-central-cultural-heritage...

    As a child, I loved eating ribs doused in sweet tangy KC BBQ sauce made with molasses, acidic vinegar and spicy chili powder alongside my cousins. At 17, I moved to Los Angeles for college.

  8. We Tried 10 Brands to Find the Best Chili Powder - AOL

    www.aol.com/tried-10-brands-best-chili-130150809...

    Bearing in mind the essential components of chili powder blends, our Test Kitchen sampled 10 different brands. Each was sampled blindly on their own and used in a simple chili recipe made by our ...

  9. Spice - Wikipedia

    en.wikipedia.org/wiki/Spice

    Chili powder and crushed red pepper (Cayenne, Chipotle, Jalapeño, New Mexico, Tabasco, and other cultivars) Curry powder; Five-spice powder ; Garam masala (Indian subcontinent) Harissa (North Africa) Hawaij ; Jerk spice ; Khmeli suneli (Georgia, former U.S.S.R.) Masala (a generic name for any mix used in the Indian subcontinent)

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