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Famille rose bowl, Imperial porcelain, Jingdezhen. Famille rose (French for "pink family") is a type of Chinese porcelain introduced in the 18th century and defined by pink overglaze enamel. It is a Western classification for Qing dynasty porcelain known in Chinese by various terms: fencai, ruancai, yangcai, and falangcai. [1]
Famille jaune, noire, rose, verte are terms used in the West to classify Chinese porcelain of the Qing dynasty by the dominant colour of its enamel palette. These wares were initially grouped under the French names of famille verte ("green family"), and famille rose (pink family) by Albert Jacquemart in 1862.
The decorative famille rose patterns used in export wares may be differentiated by the following terms: Rose Canton which is decorated with flowers, birds and insects but with no human figures; Rose Mandarin with human figures as the main subject and introduced in the late 18th century; and Rose Medallion which has different panels that may be ...
Porcelain was a Chinese invention and is so identified with China that it is still called "china" in everyday English usage. Pair of famille rose vases with landscapes of the four seasons, 1760–1795. Most later Chinese ceramics, even of the finest quality, were made on an industrial scale, thus few names of individual potters were recorded.
A bowl made around 900 years ago has just fetched $38 million at auction, setting a new record for Chinese porcelain. The antique Chinese bowl was made around 900 years ago during the Song Dynasty ...
Forget salty, sweet, and umami—2025 is the year of sour. More specifically, sour cherries are about to have a moment, according to market research firm Mintel's 2025 Global Food and Drinks ...
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