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2 oz German's Sweet Chocolate, chopped; 1 tsp vanilla extract; 1 tsp light rum; 1 1 / 2 cup granulated sugar; 3 / 4 cup unsalted butter; 2 2 / 3 cup flaked unsweetened coconut; 3 / 4 cup coconut milk; 8 oz cream cheese, softened; 4 tbsp unsalted butter, softened; 1 / 2 tsp coconut extract; 1 1 / 2 cup confectioners' sugar; 1 / 4 cup coconut ...
German chocolate cake, originally German's chocolate cake, is a layered chocolate cake filled and topped with a coconut-pecan frosting. Originating in the United States, it was named after English-American chocolate maker Samuel German, who developed a formulation of dark baking chocolate that came to be used in the cake recipe.
A sheet or circular cake with layers of chocolate cake, chocolate mousse, whipping cream and sometimes a layer of vanilla sponge cake. The dark and light colours of the cake are meant to resemble a tuxedo. Twinkie: United States [A Twinkie is an American snack cake, described as "golden sponge cake with a creamy filling".]. Ube cake: Philippines
The simpler of the two, the winter tree recipe calls for only four ingredients: ice cream cones, chocolate wafers, royal icing, and sprinkles. The trees also make for great gingerbread house decor.
Fudge cake – Generic term for a chocolate cake with a consistency, flavor, or richness reminiscent of fudge, sometimes from the use of dark brown sugar or a rich icing [9] [10] [11] Garash cake – Bulgarian chocolate and walnut cake; German chocolate cake – Layered chocolate cake named after Samuel German, typically topped with coconut and ...
These German spice cookies have a distinct kick from ground pepper and a hint of sweet licorice flavor thanks to the anise extract. If you can't find the extract, use 1/2 teaspoon ground anise ...
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