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2. The Settlement Cook Book - Wikipedia

   en.wikipedia.org/wiki/The_Settlement_Cook_Book

   ISBN. 978-0671220877. The Settlement Cook Book is a complete cookbook and guide to running a household, compiled by Lizzie Black Kander, first published in 1901. The compendium of recipes, cooking techniques, nutrition information, serving procedures and other useful information was intended to support young women raising their families.

3. Joe Wicks (coach) - Wikipedia

   en.wikipedia.org/wiki/Joe_Wicks_(coach)

   Lean in 15 - The Sustain Plan: 15 Minute Meals and Workouts to Get You Lean for Life: ISBN 978-1-5098-2022-1 (Paperback, 240 pages) 2017 The Fat Loss Plan:100 Quick and Easy Recipes With Workouts: ISBN 978-1-5098-3607-9 (Paperback, 240 pages) Cooking for Family and Friends: 100 Lean Recipes to Enjoy Together: ISBN 978-1-5098-2025-2 (Hardback ...

4. Jamie Oliver - Wikipedia

   en.wikipedia.org/wiki/Jamie_Oliver

   Jamie's Quick & Easy Food: 4 series 26 episodes (23-28 min.) A Channel 4 series based on the recipes in Oliver's book 5 Ingredients: Quick & Easy Food which aims to show people how to cook great food from just five ingredients - plus a few staples - quickly and easily . 2017 Jamie's Italian Christmas: 1 episode (~47 min.)

5. 17 Quick & Easy Meals Our Dietitians Are Cooking This Week - AOL

   www.aol.com/lifestyle/17-quick-easy-meals...

   The Nutrition TwinsAs January comes to a close, many individuals are diligently pursuing their New Year's resolution to cook more meals at home. Beyond the financial benefits of reducing dining ...

6. All of the Pioneer Woman cookbooks for making tasty meals at home

   www.aol.com/lifestyle/2020-04-21-all-of-the...

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7. Mastering the Art of French Cooking - Wikipedia

   en.wikipedia.org/wiki/Mastering_the_Art_of...

   The French Chef Cookbook, Simca's Cuisine. Mastering the Art of French Cooking is a two-volume French cookbook written by Simone Beck and Louisette Bertholle, both from France, and Julia Child, from the United States. [1] The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).