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A&W Restaurants, Inc. (also known as Allen & Wright Restaurants) is an American fast food restaurant chain distinguished by its "Burger Family" combos, draft root beer and root beer floats. [ 5 ] [ 6 ] A&W's origins date back to 1919 when Roy W. Allen set up a roadside drink stand to offer a new thick and creamy drink, root beer, at a parade ...
This fast-food chain began in 1919 as a root beer stand in California. With the advent of Prohibition in the 1920s, A&W played on the name "root beer" to attract alcohol drinkers to its establishment.
A&W Root Beer is an American brand of root beer that was founded in 1919 by Roy W. Allen [3] and primarily available in the United States and Canada. Allen partnered with Frank Wright in 1922, creating the A&W brand and inspiring a chain of A&W Restaurants founded that year. Originally, A&W Root Beer sold for five cents (equivalent to $0.91 in ...
A&W Restaurants — possibly the best thing since before sliced bread.. On June 20, 1919 (sliced bread was invented in 1928), founder Roy Allen served the first mug of A&W root beer at his walk-up ...
A new limited-edition flavor of A&W Root Beer just leaked, and fans are beyond ready to get their hands on a bottle (or two).. About a week ago, someone got their hands on apparent product images ...
In 1982, the company acquired Host International for $120 million [19] and also Gino's Inc., the owner of Gino's Hamburgers and Rustler Steak House restaurant chains, for $48.6 million. [ 20 ] [ 21 ] 108 Rustler Steak House Restaurants plus three other restaurants were sold in the following year to two different firms for undisclosed amounts.
The restaurant was known for its famous frosty root beer floats, trademark "All-American" menu of burgers, hot dogs, and seafood, and 1960s-era throwback atmosphere.
Apart from the namesake brand of root beer, the A&W menu is focused on "The Burger Family", a lineup of hamburgers introduced by the U.S. A&W chain in the early 1960s, mostly discontinued in the 1980s in favour of a more standard menu, [20] then reintroduced in Canada and expanded upon beginning in the late 1990s.