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  2. Convection (heat transfer) - Wikipedia

    en.wikipedia.org/wiki/Convection_(Heat_transfer)

    Familiar examples are the upward flow of air due to a fire or hot object and the circulation of water in a pot that is heated from below. Forced convection: when a fluid is forced to flow over the surface by an internal source such as fans, by stirring, and pumps, creating an artificially induced convection current. [3]

  3. Combined forced and natural convection - Wikipedia

    en.wikipedia.org/wiki/Combined_forced_and...

    The first case is when natural convection aids forced convection. This is seen when the buoyant motion is in the same direction as the forced motion, thus accelerating the boundary layer and enhancing the heat transfer. [5] Transition to turbulence, however, can be delayed. [6] An example of this would be a fan blowing upward on a hot plate.

  4. Convection - Wikipedia

    en.wikipedia.org/wiki/Convection

    Convection, especially Rayleigh–Bénard convection, where the convecting fluid is contained by two rigid horizontal plates, is a convenient example of a pattern-forming system. When heat is fed into the system from one direction (usually below), at small values it merely diffuses ( conducts ) from below upward, without causing fluid flow.

  5. Convection cell - Wikipedia

    en.wikipedia.org/wiki/Convection_cell

    Convection is caused by yeast releasing CO2. In fluid dynamics, a convection cell is the phenomenon that occurs when density differences exist within a body of liquid or gas. These density differences result in rising and/or falling convection currents, which are the key characteristics of a convection cell. When a volume of fluid is heated, it ...

  6. Heat transfer - Wikipedia

    en.wikipedia.org/wiki/Heat_transfer

    Free, or natural, convection occurs when bulk fluid motions (streams and currents) are caused by buoyancy forces that result from density variations due to variations of temperature in the fluid. Forced convection is a term used when the streams and currents in the fluid are induced by external means—such as fans, stirrers, and pumps ...

  7. The Difference Between Convection and Conventional Ovens - AOL

    www.aol.com/lifestyle/food-difference-between...

    Cookies, cakes and roasted meats and vegetables turn out the best in a convection oven. You would't want to use the convection setting to bake a casserole, for instance, or anything that might be ...

  8. Middle Schooler's Headaches 'Passed Off as a Virus' Until His ...

    www.aol.com/middle-schoolers-headaches-passed...

    A Las Vegas family is stressing the importance of parental instincts after their 11-year-old Elijah Portillo collapsed in school. While his mom and dad knew something was wrong, doctors said ...

  9. How Pennsylvania's mail-in rules will lead to thousands of ...

    www.aol.com/pennsylvania-mail-ballot-rules-lead...

    In short, mail ballots will still be rejected in the key battleground state if voters fail to properly date the affidavits that accompany their ballots — but voters who make any mistake with ...