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Hamburger loco moco at Aqua Cafe, Honolulu Fish loco moco. Loco moco is a dish featured in contemporary Hawaii cuisine. The traditional loco moco consists of white rice, topped with a hamburger patty and brown gravy, and finally a sunny-side up fried egg. These ingredients must exist in the dish to be named loco moco.
Rice and gravy is a staple of Louisiana Creole and Cajun cuisine, [1] made by deglazing a pan to make brown gravy, ... Hamburger steak with rice and gravy plate lunch.
In the Philippines, hamburger steaks are a popular menu item from the fast food chain Jollibee, and are served with gravy, mushrooms, and a side of steamed or adobo fried rice. In Finland, the dish is called jauhelihapihvi ("ground meat steak") and is prepared and served like the meatball: pan-fried, and served with potatoes and brown sauce.
You'll get rice topped with a hamburger patty, an egg and plenty of indulgent gravy. Related: The Best of Hawaii on a Budget. Ivanka B./Yelp. For 70 years, ...
Their loco moco plate, a Hawaiian classic with hamburger patties, gravy, and eggs, often takes top spot in local rankings. Christine L./Yelp Idaho: Boise Fry Company
Ground Beef Stir-Fry Teriyaki Bowls We love stir-frying for countless cheap and easy dinners , but especially in this recipe that combines ground beef with broccoli , carrots , and teriyaki sauce .
Ground beef with onions, topped by melted cheese, and served with lettuce, tomatoes and condiments on a hero roll. [254] Chow mein sandwich: Northeast Massachusetts, Rhode Island: A brown gravy-based chow mein mixture placed between halves of a hamburger-style bun. [255] Cuban sandwich: South Tampa, Florida, South Florida [256]
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