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Ziti (Italian:) or zite (Italian:) is a shape of extruded pasta originating from the Italian regions of Campania and Sicily. [ 1 ] [ 2 ] It is shaped into long, wide tubes, about 25 cm (9.8 inches) long, that generally need to be broken by hand into smaller pieces before cooking.
The most complete text of the Instruction of Amenemope is British Museum Papyrus 10474, acquired in Thebes by E. A. Wallis Budge in early 1888. [1] [9] The scroll is approximately 12 feet (3.7 m) long by 10 inches (250 mm) wide; the obverse side contains the hieratic text of the Instruction, while the reverse side is filled with a miscellany of lesser texts, including a "Calendar of Lucky and ...
English literature is literature written in the English language from the English-speaking world.The English language has developed over more than 1,400 years. [1] The earliest forms of English, a set of Anglo-Frisian dialects brought to Great Britain by Anglo-Saxon settlers in the fifth century, are called Old English.
The Romantic movement in English literature of the early 19th century has its roots in 18th-century poetry, the Gothic novel and the novel of sensibility. [6] [7] This includes the pre-Romantic graveyard poets from the 1740s, whose works are characterized by gloomy meditations on mortality, "skulls and coffins, epitaphs and worms". [8]
The Structure of Literature is a 1954 book of literary criticism by Paul Goodman, the published version of his doctoral dissertation in the humanities.The book proposes a mode of formal literary analysis that Goodman calls "inductive formal analysis": Goodman defines a formal structure within an isolated literary work, finds how parts of the work interact with each other to form a whole, and ...
Stir the sauce, ziti and 2 cups mozzarella cheese in the sauce pot. Spoon the beef mixture into 2 (12 1/2 x 8 1/2 x 2-inch) disposable foil pans. Top with the remaining mozzarella and Parmesan cheeses. Bake at 350°F. for 30 minutes or until the beef mixture is hot and the cheese is melted.
Cook the beef and onion in a 4-quart saucepan over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Stir the sauce, 1 cup mozzarella cheese ...
Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl. Spoon the mixture into a 2-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.