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  2. Le Pavillon (Daniel Boulud restaurant) - Wikipedia

    en.wikipedia.org/wiki/Le_Pavillon_(Daniel_Boulud...

    The restaurant received a significant amount of press at its opening. The New York Post titled it "the most important new restaurant in New York City's history", [6] while Town & Country called it the city's "most ambitious restaurant opening in years", and a sign that the city's dining scene is returning following the COVID-19 pandemic in New York City. [1]

  3. Per Se (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Per_Se_(restaurant)

    Per Se is a New American and French restaurant at The Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle in Manhattan, New York City. It is owned by chef Thomas Keller, [1] and the Chef de Cuisine is Chad Palagi. Per Se has maintained three Michelin stars since the introduction of the New York City ...

  4. The Cattleman - Wikipedia

    en.wikipedia.org/wiki/The_Cattleman

    The Cattleman opened at Lexington Avenue and East 47th Street [4] in Manhattan, New York City, in 1959, with sales reaching $450,000 that year. By 1967, The Cattleman had relocated to 5 East 45th Street [ 5 ] (the Fred F. French Building at 551 Fifth Avenue ), [ 6 ] with sales of over $4,000,000 a year at the 400-seat restaurant.

  5. Jack Dempsey's Broadway Restaurant - Wikipedia

    en.wikipedia.org/wiki/Jack_Dempsey's_Broadway...

    A favorite attraction of the restaurant was its famous cheesecake. In a letter to New York in 1973, Dempsey wrote, "Jack Dempsey's cheesecake has been in existence for almost 40 years. And in New York it is an institution in itself. It is baked on our premises, eaten in our restaurant, as well as airmailed all over the United States and Europe.

  6. Ratner's - Wikipedia

    en.wikipedia.org/wiki/Ratner's

    Ratner's was founded in 1905 by Jacob Harmatz and his brother-in-law Alex Ratner, who supposedly flipped a coin to decide whose name would be on the sign. [1] Ratner sold his share in the restaurant to Harmatz in 1918, and it remained in the Harmatz family from then on.

  7. Four Seasons Restaurant - Wikipedia

    en.wikipedia.org/wiki/Four_Seasons_Restaurant

    The Four Seasons Restaurant (known colloquially as the Four Seasons) was a New American cuisine restaurant in the Midtown Manhattan neighborhood of New York City from 1959 to 2019. The Four Seasons operated within the Seagram Building at 99 East 52nd Street for most of its existence, although it relocated to 42 East 49th Street in its final ...

  8. The 54 Best Rooftop Bars in NYC to Hang Out on from Now ... - AOL

    www.aol.com/54-best-rooftop-bars-nyc-170700414.html

    50 Bowery, New York; thecrownnyc.com. 45. 230 Fifth. Neighborhood: Flatiron. Yelp Rating: 3 Stars. If you're looking for a rooftop lounge that you can visit year-round, allow us to introduce 230 ...

  9. Bemelmans Bar - Wikipedia

    en.wikipedia.org/wiki/Bemelmans_Bar

    Bemelmans Bar is a cocktail lounge and piano bar in the Carlyle Hotel, on the Upper East Side in Manhattan, New York City. The bar opened in the 1940s, serving wealthy Upper East Siders and numerous celebrities.