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As of the 2025 Michelin Guide, there are seven restaurants in Malaysia with a Michelin-star rating. [1] The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use ...
The Pelita Nasi Kandar (Malay: Nasi Kandar Pelita; Tamil: பெலிடா நசீ கண்டார்) is the largest nasi kandar restaurant chain in Malaysia. [1] Its main headquarters is in Taman Chai Leng, Perai, Penang.
Secret Recipe Cakes and Café Sdn Bhd (doing business as Secret Recipe) is a Malaysian halal-certified café chain company established since 1997. It has international branches in Singapore, Indonesia, Thailand, China, Brunei, Cambodia, Myanmar, Maldives and Bangladesh. [2]
A very popular dish in Sarawak, Malaysia. Lor mee: Nationwide (Popular in Singapore) Noodle dish One of Chinese-inspired noodle dish. Maggi goreng: Malaysia Instant noodles: A type of instant noodles that are popular in Malaysia. Mee Bandung Muar: Muar, Johor Noodle dish Traditional noodle cuisine from Muar. Mee goreng: Nationwide Noodle dish
Uncle Don's is operated by Uncle Don's Holdings Sdn Bhd through two wholly owned subsidiaries. Uncle Don's Restaurants Sdn Bhd (UDRSB), operates and manages all the restaurants and Uncle Don’s Manufacturing Sdn Bhd (UDMSB), manufactures and distributes all food and beverage products used by their restaurants.
A hawker stall selling rojak, a fruit dish in shrimp and chilli paste. Penang cuisine is the cuisine of the multicultural society of Penang, Malaysia.Most of these cuisine are sold at road-side stalls, known as "hawker food" and colloquially as "muckan carts".
Malaysian cuisine (Malay: Masakan Malaysia; Jawi: ماسقن مليسيا ) consists of cooking traditions and practices found in Malaysia, and reflects the multi-ethnic makeup of its population. [1] The vast majority of Malaysia's population can roughly be divided among three major ethnic groups: Malays, Chinese and Indians.
SCR Corporation Sdn Bhd (doing business as SCR) is a Malaysian halal-certified chicken rice fast-food restaurant chain in Sarawak.The chain is operated by SCR Corporation Sdn Bhd which was established in 1987.