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  2. What Exactly Is Jarred Garlic? Is It Ever OK To Use? - AOL

    www.aol.com/exactly-jarred-garlic-ever-ok...

    One-Pan Garlic-Butter Shrimp. ... A good rule of thumb is 1 teaspoon of jarred garlic equals 1 clove of fresh minced garlic. Caitlin Bensel; Food Stylist: Torie Cox. Garlic Butter Chicken.

  3. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    [15] [16] [17] An exception is with the commonly used teaspoon as one-third of a tablespoon. Binary submultiples are fractional parts obtained by successively dividing by the number 2. Thus, one-half, one-fourth, one-eighth, one-sixteenth, and so on, are binary submultiples. [18]

  4. Make An Easy Dry Brined Roast Turkey This Thanksgiving - AOL

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    garlic powder. 1 tsp. onion powder. 1 tsp. black pepper. ... breast-side up, and refrigerate, uncovered, for 18 to 24 hours. ... Brush the turkey all over with one-third of the flavored butter ...

  5. Garlic powder - Wikipedia

    en.wikipedia.org/wiki/Garlic_powder

    Garlic powder is a spice that is derived from dehydrated garlic and used in cooking for flavour enhancement. The process of making garlic powder includes drying and dehydrating the vegetable, then powdering it through machinery or home-based appliances depending on the scale of production. Garlic powder is a common component of spice mix.

  6. The controversial cooking question that over 1 million people ...

    www.aol.com/article/lifestyle/2016/09/12/the...

    The Hotline thread 'How much minced garlic equals one clove?' has 1,123,671 views since it was posted sometime in 2012.

  7. Garlic bread - Wikipedia

    en.wikipedia.org/wiki/Garlic_bread

    Garlic bread originated in the United States and it is a typical Italian-American dish. [3] It probably originated after Italian immigrants started to use butter as a substitute for olive oil, which was uncommon in the United States in the first half of the 20th century.

  8. Garlic butter - Wikipedia

    en.wikipedia.org/wiki/Garlic_butter

    Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. [1] It is composed of butter and ...

  9. Martha Stewart Just Cracked the Code to Making the Perfect ...

    www.aol.com/martha-stewart-just-cracked-code...

    Using one half of your dough, stretch and work it out until it's in the shape of an oval and measures about 9 to 13 inches long. Using more olive oil, brush about two tablespoons across a rimmed ...