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2. Sheet cake - Wikipedia

   en.wikipedia.org/wiki/Sheet_cake

   A full-size commercial sheet cake pan is 18 by 24 inches (46 cm × 61 cm) or 18 by 26 inches (46 cm × 66 cm) in size. [5] A half-sheet is half that size, and a quarter-sheet or 9-by-13-inch (23 cm × 33 cm) pan, which usually results in 16 to 24 servings of cake, is one-quarter the size.

3. This Football Sheet Cake Will Have Every Fan Cheering - AOL

   www.aol.com/football-sheet-cake-every-fan...

   Using the rectangle as a guide, pipe the white frosting to outline the football field and draw the field lines. Pipe the 50- 30- and 10-yard line numbers if you like. Fill the outside border of ...

4. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A flourless chocolate cake flavored with rum, coffee, and almonds. Torta caprese: Capri, Italy: A chocolate cake made with almonds or hazelnuts. Torta alla Monferrina: Montferrat: An autumn cake made from pumpkin, apples and sugar and flavored with dried figs, amaretti, chocolate, and rum. Torta della nonna: Italy

5. List of pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_pastries

   A chocolate cake consisting of a dense chocolate cake with a layer of apricot jam in between two halves, coated in dark chocolate icing on the top and sides Samosa: Indian subcontinent: A fried or baked pastry with a savory filling such as spiced potatoes, onions, peas, lentils, ground lamb or chicken. The size, shape and consistency may vary ...

6. Andes Chocolate Mints - Wikipedia

   en.wikipedia.org/wiki/Andes_Chocolate_Mints

   Andes are a rectangular, thin chocolate bite. The crème de menthe variety consists of three layers: two cocoa-based layers with green mint in the middle. [8] The candies are usually wrapped in green foil and imprinted with the company's logo, the word Andes written amidst a drawing of snow-capped peaks. The most common Andes mint is 1.5 × 0. ...

7. The History Behind Your Favorite Pastries & Desserts - AOL

   www.aol.com/lifestyle/history-behind-favorite...

   As a result, the chef came up with the ‘Palmer House Brownie’ a tasty concoction made of chocolate, walnuts, and apricot glaze. The word “brownie” first appeared in a cookbook in 1896 and ...

8. Category:Chocolate cakes - Wikipedia

   en.wikipedia.org/wiki/Category:Chocolate_cakes

   Molten chocolate cake; O. Opera cake; P. Prinzregententorte; R. Red velvet cake; S. Sachertorte This page was last edited on 26 May 2022, at 21:54 (UTC). Text is ...

9. These 13 Most Popular French Pastries Will Make Your ... - AOL

   www.aol.com/13-most-popular-french-pastries...

   Profiterole. Some French pastries also start with pâte à choux, or choux paste, a hot dough made by cooking water, butter, flour, and eggs together in a saucepan; when it bakes, it puffs up and ...