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2. Full-course dinner - Wikipedia

   en.wikipedia.org/wiki/Full-course_dinner

   A 13 course place setting includes multiple utensils, receptacles, and vessels. The plate is flanked by a caviar spoon , cocktail fork , escargot fork , bouillon spoon , fish fork and fish knife , lobster pick , and bone marrow spoon , as well as an entrée knife and fork, relevé knife and fork, and salad knife and fork.

3. Table setting - Wikipedia

   en.wikipedia.org/wiki/Table_setting

   Informal setting with pancakes in a California mountain cabin. At an informal setting, fewer utensils are used and serving dishes are placed on the table. Sometimes the cup and saucer are placed on the right side of the spoon, about 30 cm or 12 inches from the edge of the table. Often, in less formal settings, the napkin should be in the wine ...

4. Table manners in North America - Wikipedia

   en.wikipedia.org/wiki/Table_manners_in_North_America

   Inappropriate table manners can affect the opinion of those involved, as well as the outcome of the meeting. [11] Many appropriate mannerisms from formal dining situations can be applied in a business setting, though variations exist depending on who is the host and who is the guest, and the relation the one has with the other.

5. How to Set the Table Right, Once and For All - AOL

   www.aol.com/lifestyle/set-table-once-130000960.html

   Sure, fork on left side and the knife on the right side are table-setting 101. But, how do you put out a spread without being a bore?

6. Are You Setting Your Table Correctly? - AOL

   www.aol.com/setting-table-correctly-211500541.html

   Simplify it for a basic table setting or dress it up for a formal setting. Knowing how to set a table is a skill you'll use forever. Begin by mastering the casual or informal place setting ...

7. Table manners - Wikipedia

   en.wikipedia.org/wiki/Table_manners

   Illustration of bad table manners in Hill's Manual of Social Business Forms (1879) Modern etiquette provides the smallest numbers and types of utensils necessary for dining. Only utensils which are to be used for the planned meal should be set. Even if needed, hosts should not have more than three utensils on either side of the plate before a meal.

8. When setting a table, where does the small coffee spoon go ...

   www.aol.com/setting-table-where-does-small...

   So yes, technically the place setting in question was correct for a home hostess setting a very formal table. But in our fast-paced world today, we don’t see that lovely tradition when we’re ...

9. List of eating utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_eating_utensils

   Wooden chopsticks A Western-style, formal place setting. It includes a butter spreader resting on a crystal stand; a cocktail fork, soup spoon, dessert fork, dessert spoon and an ice cream fork, as well as separate knives and forks for fish, entrée, main course and salad. A variety of eating utensils have been used by people to aid eating when ...